ORGANIC CARAMEL PEACH WITH COCONUT – 25 TEA BAGS
$10.99
Caramel Peach with Coconut is a full-bodied, delicious herbal tea, combining the flavors of sun-ripened peaches with buttery caramel and coconut. Delicious hot, of course, but surprisingly wonderful iced!
Ingredients (* organic): Barley*, chicory*, chamomile*, carob*, rooibos* and natural flavor.
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| Settings | ORGANIC CARAMEL PEACH WITH COCONUT - 25 TEA BAGS remove | ORGANIC WHITE PEACH - 25 TEA BAGS remove | EARL GREY HEMP ORGANIC TEA remove | 5 oz. Remember Rosemary remove | Rue Dix Breakfast Tea 4oz remove | PEACH ESSENCE HEMP ORGANIC TEA remove |
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| Name | ORGANIC CARAMEL PEACH WITH COCONUT - 25 TEA BAGS remove | ORGANIC WHITE PEACH - 25 TEA BAGS remove | EARL GREY HEMP ORGANIC TEA remove | 5 oz. Remember Rosemary remove | Rue Dix Breakfast Tea 4oz remove | PEACH ESSENCE HEMP ORGANIC TEA remove |
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| SKU | 754000f17547 | |||||
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| Price | $10.99 | $10.99 | $49.99 | $6.25 | $38.00 | $49.99 |
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| Description |
Caramel Peach with Coconut is a full-bodied, delicious herbal tea, combining the flavors of sun-ripened peaches with buttery caramel and coconut. Delicious hot, of course, but surprisingly wonderful iced!
Ingredients (* organic): Barley*, chicory*, chamomile*, carob*, rooibos* and natural flavor.
| White Spiced Peach combines our chocolatey White Peony tea with round and luscious natural peach flavor. Warming and soothing served hot, or try iced, sweetened with a touch of honey, and garnished with fresh peach slices. Ingredients (* organic): White tea* and natural flavor. | The refreshing, pine-like aroma of rosemary blended with brisk, crisp China green tea & a touch of sun-kissed citrus are chock-full of healthy goodness. But it's the deliciousness ~ hot or chilled ~ you'll never forget! Remember Rosemary was awarded a Silver Medal in the Global Tea Championships Blended Green Tea Category (2018). Ingredients: Chinese Green Tea (Organic), Lemon Myrtle (Organic), Orange Peel (Organic), Rosemary (Organic) 1 oz. SAMPLES MAKES 10 CUPS Steeping Instructions: 1.Fill kettle with fresh water, then heat. 2. Heat water below boiling (approx 195°). Steep 1 teaspoon NOTE: Vary time according to taste, & remember that steeping tea leave beyond 5 mins will give you a bitter taste ***This information is for educational purposes. This information has not been evaluated by the Food and Drug Administration and is not intended to diagnose, treat, cure or prevent any disease. | |||
| Content | A carefully crafted blend of several robust black teas. This full-flavoured taste is a favourite breakfast tea at Cafe Rue Dix. Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - place loose tea in a strainer - steep in hot water for 4-5 minutes | |||||
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