2019 Three by Wade Blanc
$20.00
Think spring lemon blossoms and honeysuckle while the palate is medium bodied with snappy and refreshing summer melon fruit characters. This is a versatile white wine that will pair with a wide range of foods, daytime picnics and long summer nights.
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Settings | 2019 Three by Wade Blanc remove | 2018 Napa Valley Zinfandel remove | 2018 SPARKLING BLANC DE NOIR #JANELLEMONÁE remove | MAISON NOIR WINES 2019 "OTHER PEOPLE'S PINOT GRIS" remove | DEMI SEC SPARKLING 750ML HONEY WINE remove | 2019 Clear Lake Muscat Canelli remove |
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Name | 2019 Three by Wade Blanc remove | 2018 Napa Valley Zinfandel remove | 2018 SPARKLING BLANC DE NOIR #JANELLEMONÁE remove | MAISON NOIR WINES 2019 "OTHER PEOPLE'S PINOT GRIS" remove | DEMI SEC SPARKLING 750ML HONEY WINE remove | 2019 Clear Lake Muscat Canelli remove |
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Price | $20.00 | $45.00 | $40.00 | $25.00 | $49.00 | $24.00 |
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Description | Think spring lemon blossoms and honeysuckle while the palate is medium bodied with snappy and refreshing summer melon fruit characters. This is a versatile white wine that will pair with a wide range of foods, daytime picnics and long summer nights. | Eye Garnet core, pink rose rim. Nose Hibiscus leaves, potpourri, cherry, strawberry, raspberry, clove-studded mandarin orange, graphite, pine needles, lichen, bay laurel. Palate Luxurious with a seamless balance of fruit and acid. | The 2019 vintage was Oregon's hottest and largest harvest on record, producing lush round fruit with balance acidity! We would like to introduce our take on Pinot Noirs favorite mutation: The 2017 Other People’s Pinot Gris is like Juggling Apples, Pears and Peaches while dancing to Pharell's "Happy" - enthralling, upbeat, fresh and deluxe. | The world standard sweeter sparkling honey wine and the world’s first and only Charmat method honey wine (less yeasty and more ‘fruit forward’ than the Champagne method - most perfect for delicate honey wine - especially a sweeter honey wine). The unique combination of extended aging in French oak and Stainless barrels and secondary, pressure, fermentation produces a fascinating sweeter sparkling. Perfect for spicier foods and BBQ or for sipping in the spring or on warm summer days. | Inviting aromas of ripe apricot, peach, orange peel, and jasmine flowers jump from the glass. Beautifully balanced sugar and acid make this wine rich and refreshing. Enjoy this wine with a spicy curry, soft cheeses, fresh fruits, or your favorite pie. The grapes were hand harvested and carefully pressed. The resulting juice went through a clean and cool fermentation in stainless steel tanks for twelve days. No time in oak and no malo-lactic fermentation; this wine was made in the vineyard.
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