5 lb. Brown Teff Grain
$22.00
- Teff flour brings versatility with a fine texture and slightly nutty flavour to work in almost any baked goods you can think of!
- Teff is a whole-grain and naturally gluten-free powerhouse that’s packed with protein, fiber, iron, calcium, magnesium, zinc, and so much more.
- Teff is an ancient-grain that hails from the Ethiopian Highlands. Come, try it out, and Rediscover the Lost Grain!
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Description
- eff flour brings versatility with a fine texture and slightly nutty flavour to work in almost any baked goods you can think of!
- Teff is a whole-grain and naturally gluten-free powerhouse that’s packed with protein, fiber, iron, calcium, magnesium, zinc, and so much more.
- Teff is an ancient-grain that hails from the Ethiopian Highlands. Come, try it out, and Rediscover the Lost Grain!
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Quick Comparison
Settings | 5 lb. Brown Teff Grain remove | YASSA!"THE SPICE"ONION,LIME & CHILI remove | 5 lb. Ivory Teff Flour remove | 3 FLAVOR VARIETY PACK (6 PACK) remove | Jerk Rice & Black Beans Mix remove | MEXICAN COWBOY BEANS (8 PACK) remove |
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Name | 5 lb. Brown Teff Grain remove | YASSA!"THE SPICE"ONION,LIME & CHILI remove | 5 lb. Ivory Teff Flour remove | 3 FLAVOR VARIETY PACK (6 PACK) remove | Jerk Rice & Black Beans Mix remove | MEXICAN COWBOY BEANS (8 PACK) remove |
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SKU | 4c9d33ab01df | db99db724d9b | 789b1d0150ab | 1036209ed697 | ||
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Price | $22.00 | $7.00 | $24.00 | $24.99 | $7.99 | $29.99 |
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Description |
| One of Senegal’s most popular dishes, Yassa chicken is made with caramelized onions, lime, and chili. Inspired by that dish, our Yassa! Fonio Pilaf offers the comforting, earthy flavors of caramelized onions, smoky chili pepper heat, and brightness from the lime. It makes a great base to any meal. |
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| Can’t make up your mind about which of our seasoned beans to try first? Have all three! Our variety pack includes two pouches each of: Cuban Black Beans, Mexican Cowboy Pinto Beans and Trini Chickpea Curry. Find your favorite today!
| Frijoles Charros (Cowboy Beans) are named after the traditional Mexican horsemen who often cooked this dish over campfires out on the range. These beans have a little kick courtesy of the green chilis and jalapeños and they pair great with rice or a warm tortilla.
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