Aniyah Rouge- Sweet Red Wine

$20.00

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Description

  • Taste: Sweet
  • Style: Full bodied
  • Description: Bold, smooth and sweet red wine made with Concord grapes
  • Pairings: Beef, Pasta, Chocolate
  • Origin: Pennsylvania Alcohol: 12.5%

The Markell-Bani brand was created with the highest standards of quality, purpose and conscientiousness; thus, our product is based on taste and distinction and not on fleeting trends in the wine industry.

Aniyah Rouge (sweet red) and Demera Blanc (sweet white) were crafted to introduce our primary audience (sweet wine drinkers) to flavorful, yet sweeter wines with a modest alcohol content (12% minimum). Both Aniyah Rouge and Demera Blanc are produced from widely known sweeter grape blends (Concord and Niagara respectively) that are traditionally grown in the northeastern United States.

PLEASE READ

You must be of legal drinking age in the United States (21) to order or consume any alcoholic beverage from this or any other website.

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SettingsAniyah Rouge- Sweet Red Wine removeLVE CHARDONNAY CARNEROS 2019 remove2019 Livermore Valley Pinot Blanc, Vintner Select remove2016 Livermore Valley deb-ru-vee, Vintner Select remove2018 GEWURZTRAMINER #DOPE removeLVE NAPA VALLEY SPARKLING BRUT BLANC DE BLANCS 2016 remove
NameAniyah Rouge- Sweet Red Wine removeLVE CHARDONNAY CARNEROS 2019 remove2019 Livermore Valley Pinot Blanc, Vintner Select remove2016 Livermore Valley deb-ru-vee, Vintner Select remove2018 GEWURZTRAMINER #DOPE removeLVE NAPA VALLEY SPARKLING BRUT BLANC DE BLANCS 2016 remove
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Description

This vintage of Pinot Blanc follows other award winning vintages, including the 2017 which won “Best White Wine” in the Livermore Valley, at the 2018 Tri-Valley Uncorked Wine Competition, and “Best Overall Pairing at last years ”Taste our Terroir”, Livermore Valley’s premier food and wine competition. This medium bodied Pinot Blanc boasts aromas of white peach, citrus, melon and honey. This bright and racy wine brings a fresh creaminess adding fullness to the mouth feel with a soft and creamy mid-palate. A long finish brings the whole experience together with just a touch of stone fruit and minerals. Serve slightly chilled, with the following suggested pairings: Scallops sautéed in lemon butter with zest of citrus and lime, grilled prawns, fish tacos, clam steamers, or just about any seafood.

  • Alcohol 14.10%

deb-ru-vee’ is our signature Rhone Style blend. You will be greeted by deep dark ruby red color followed by aromas of vanilla, spice, dark cherry,blackberry, violet and bitter chocolate enlivened by mineral and anise accents. Round tannins coupled with beautiful complexity create a wine of harmony and balance, with an excellent thrust on the incredibly smooth and lingering finish. this wine is wonderfully bright and energetic which assures that you will be repaid handsomely for cellaring. 65% Grenache, 28% Syrah, 6% Mourvedre, and 1% Petite Sirah.

  • Alcohol 14.10%
Late Harvest Gewurtz... #Dope That's it. It's just Dope.
Content
  • Taste: Sweet
  • Style: Full bodied
  • Description: Bold, smooth and sweet red wine made with Concord grapes
  • Pairings: Beef, Pasta, Chocolate
  • Origin: Pennsylvania Alcohol: 12.5%
The Markell-Bani brand was created with the highest standards of quality, purpose and conscientiousness; thus, our product is based on taste and distinction and not on fleeting trends in the wine industry. Aniyah Rouge (sweet red) and Demera Blanc (sweet white) were crafted to introduce our primary audience (sweet wine drinkers) to flavorful, yet sweeter wines with a modest alcohol content (12% minimum). Both Aniyah Rouge and Demera Blanc are produced from widely known sweeter grape blends (Concord and Niagara respectively) that are traditionally grown in the northeastern United States. PLEASE READ You must be of legal drinking age in the United States (21) to order or consume any alcoholic beverage from this or any other website.
Our 2019 LVE Chardonnay is full, rich and balanced. The nose boasts aromas of white fruit, star jasmine and mango. Long on the palate, its reminiscent of caramelized butter and almond with a hint of cardamom and citrus zest. The wine was 100% barrel fermented in a mix of Francois Frere and Baron oak barrels 38% new for 8 months before bottling. The wine went through 100% malolactic fermentation with a mix of native and inoculated ferments.This 2016 Brut Blanc de Blancs is bright and fresh - opening with citrus and white flower aromas. Notes of guava and crème brulée open on the palate, accented by toasted almonds and brioche. This beautifully balanced wine has a long finish with essence of clementine.
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