Barramundi Fillet (skin on/scaled) 3 lbs
Description
Barramundi
Barramundi is a well known gourmet fish around the world. Widely prized for its sweet, mild taste and delicate texture, Barramundi has been favorably compared to striped bass, red snapper, grouper, and other premium white fish, including the Hawaiian Opakapaka. In the sushi world, it is known as Akame.
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Quick Comparison
Settings | Barramundi Fillet (skin on/scaled) 3 lbs remove | Hawaii Natural Wild Caught Swordfish-Premium Chef Cut 3 lbs remove | Ono "Premium" Fillet 3 lbs remove | Chiisai Mini Sashimi Pak 2 lbs remove | Open Ocean Surf Pak 2 lbs remove | King Salmon And Ono remove |
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Name | Barramundi Fillet (skin on/scaled) 3 lbs remove | Hawaii Natural Wild Caught Swordfish-Premium Chef Cut 3 lbs remove | Ono "Premium" Fillet 3 lbs remove | Chiisai Mini Sashimi Pak 2 lbs remove | Open Ocean Surf Pak 2 lbs remove | King Salmon And Ono remove |
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Price | $115.00 | $129.00 | $113.85 | $135.00 | $135.00 | $119.00 |
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Content | BarramundiBarramundi is a well known gourmet fish around the world. Widely prized for its sweet, mild taste and delicate texture, Barramundi has been favorably compared to striped bass, red snapper, grouper, and other premium white fish, including the Hawaiian Opakapaka. In the sushi world, it is known as Akame. | Hawaii Natural Wild Caught Swordfish-Premium Chef CutHawaiian swordfish are caught on long line fishing gear in the colder currents of Hawaiian waters. The trips are very short ensuring that the freshness is superior to other versions found on the market. When sword has a clean, slight pink hue and buttery moisture like this, you can refer to it as ‘Shutome’, which is the Japanese name for sashimi grade sword. | ‘Ono’ is a Hawaiian word meaning “delicious”. Only found in Hawaiian waters, Ono cooks up snow white and has a tuna like texture. Served raw, Ono has a smooth velvety feel and a sweet, buttery taste. Fantastic for raw applications, great for grilling or searing. It’s beautiful and clean, jewel like appearance is known to convert many non- fish eaters. | 1 lb Ultra Ahi - Hawaiian Ahi (Bigeye Tuna) Ultra is the very best grade of fresh Ahi available in the world. The meat is translucent and brilliant red. A very low water content and high creamy oil content give Ahi Ultra its superb taste. 1 lb Sashimi Salmon - King salmon is the most popular tasting salmon of all the species of salmons. Our king salmon is an entirely unique genetic strain of King Salmon bred for extremely rich taste and much higher oil content. Ocean-to-plate fresh and ready to slice! | Open Ocean Surf Pak - Free Shipping! 1 lb Ultra Ahi - Hawaiian Ahi (Bigeye Tuna) Ultra is the very best grade of fresh Ahi available in the world. The meat is translucent and brilliant red. A very low water content and high creamy oil content give Ahi Ultra its superb taste. 1 lb Hawaiian Opah - Opah is one of the most fantastic diverse and interesting species in the world. Hawaiian Opah are unique for its bright red and orange meat color. The high fat content in Opah will even trump that of salmon.Opah has a natural sweet flavor and maintains a firm nature through cooking. |
1 lb King Salmon Sashimi Cut - King salmon is the most popular tasting salmon of all the species of salmons. Our king salmon is an entirely unique genetic strain of King Salmon bred for extremely rich taste and much higher oil content. There is no other salmon anywhere in the world that compares in delicious taste. Sashimi Grade, fresh, skin off, pinboned, 100% pure sashimi cut.
1 lb Hawaiian Ono - ‘Ono’ is a Hawaiian word meaning “delicious”. Only found in Hawaiian waters, Ono cooks up snow white and has a tuna like texture. Served raw, Ono has a smooth velvety feel and a sweet, buttery taste. Fantastic for raw applications, great for grilling or searing. Sashimi grade, fresh, skin off.
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