Black Label Cabernet Sauv

$36.00

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Wachira Black Label 2017 Cabernet Sauvignon – 13.5% Alc
Grapes from Napa, Paso Robles, and Lodi,

VINTED & BOTTLED in Buellton, CA

The African Rhino is surprisingly light and nimble on its feet, propelling itself to speeds of up to 40mph (60kph). The Wachira Cabernet Sauvignon is just as surprisingly light and smooth on the palate. With an elegant fruity nature and integrated tannins, our Cabernet presents with aromas of black raspberry crumble, vanilla and cocoa.

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SettingsBlack Label Cabernet Sauv removeBRUT 375ML HONEY WINE removeTHE VISIONS OF GIDEON COLLECTION: "JUNGLE FEVER" 2019 removeLVE CÔTES DE PROVENCE ROSÉ 2018 removeUnderwood Rosé (canned) removeLVE RED BLEND NAPA VALLEY 2016 remove
NameBlack Label Cabernet Sauv removeBRUT 375ML HONEY WINE removeTHE VISIONS OF GIDEON COLLECTION: "JUNGLE FEVER" 2019 removeLVE CÔTES DE PROVENCE ROSÉ 2018 removeUnderwood Rosé (canned) removeLVE RED BLEND NAPA VALLEY 2016 remove
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DescriptionThe world standard for premium dry honey wine. Barrel aged in 100% French oak. Crisp, dry, and complex but with no bitter tannins. Imbibers who enjoy drier cocktails or cider, pilsner style beers, and a variety of grape wine will appreciate versatile “Brut.” Pair with foods normally difficult to pair wine with (e.g. eggs, salads, smoked salmon, young goat cheese, light seafood).Underwood’s Rosé is produced out of Oregon and is actually one of the first canned wines to become popular. The well-balanced wine is dry, and a lightly sweet flavor. There are notes of flowers and rose petals, along with a hint of berry, which makes this cheap rosé not only delicious but also one of the best options.
ContentWachira Black Label 2017 Cabernet Sauvignon – 13.5% Alc Grapes from Napa, Paso Robles, and Lodi, VINTED & BOTTLED in Buellton, CA The African Rhino is surprisingly light and nimble on its feet, propelling itself to speeds of up to 40mph (60kph). The Wachira Cabernet Sauvignon is just as surprisingly light and smooth on the palate. With an elegant fruity nature and integrated tannins, our Cabernet presents with aromas of black raspberry crumble, vanilla and cocoa.

52% Marquette & 48% La Crescent. The fruit was handpicked from the Ellison Estate Vineyard in October 2019. Both varietals underwent whole-cluster semi-carbonic fermentation before being foot crushed. They were both fermented and aged in demijohn. In the late winter/early spring of 2020 the varietals were blended and organic maple syrup was added to the still base wine of the blended Marquette and La Crescent to start a second alcoholic fermentation. The wine was bottled to finish under cap as a traditional method sparkling wine. Native yeast fermentation. No sulfur additions, fining, filtering, or funny business in the winery, just fucking fermented juice.

Vintage: 2019 Alcohol By Volume: (Waiting On Analysis) Style: Traditional Method Sparkling Wine Vineyard: Ellison Estate Vineyard - Grand Isle, Vermont Soil: Clay and Limestone, Silt Elevation: 174 above sea level. Varieties: 52% Marquette & 48% La Crescent Agriculture: Organic Fermentation: Unfined, Unfiltered, Zero SO2 or any other additions Ingredients: Just Grapes & Maple Syrup Cases Produced: 100 Label Art By: Jessica Pettway

Our Rosé Provence 2018 is a brilliant, pale pink color, exuding fruitiness and elegance. The grapes from sandstone soils bring out the fruitiness and the grapes grown on vineyards with rounded pebbles bring a richness and elegance to the wine. On the palate, crisp light notes of fresh picked strawberry and white nectarine lead to an elegant, lengthy and a mineral finish. Appellation: Côtes de Provence Varietal: 49% Grenache, 37% Syrah, 14% Cinsault Alcohol: 12.5% by vol. Please Note: Shipping to CT, GA, IL, IN, IA, KY, LA, ME, MI, MO, MS, MT, OH, PA, RI, SD, UT, VA, WV is not permitted due to state laws.The LVE Napa Valley Red opens with rich aromas of blackberry, violets and sugar plum, with a hint of tea and pepper. The harmonious blend of weighty tannins from the Petite Sirah with the suppleness of Merlot creates a complex wine with length and persistence on the palate accompanied by notes of earth, espresso and mocha.
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