Bon Fete Tea 4oz

$38.00

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Sold By: Cafe Ru Dix
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Description

This rich organic black tea with raspberry, blueberry, and strawberry pieces makes for a crisp, fruity cup. Tastes great either iced or hot.

 

Brewing Instructions:

– use 1 1/2 TSP of loose tea per 1 cup of hot water

– plase loose tea in a strainer

– steep in hot water for 4-5 minutes

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SettingsBon Fete Tea 4oz removeDark and Stormy Tea 4oz removeCoffee-ish - Decaf Blend, Medium Roast removeLit De Rose Tea 4oz removeMatcha Green Tea Powder removeCafe Touba 1lb bag remove
NameBon Fete Tea 4oz removeDark and Stormy Tea 4oz removeCoffee-ish - Decaf Blend, Medium Roast removeLit De Rose Tea 4oz removeMatcha Green Tea Powder removeCafe Touba 1lb bag remove
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DescriptionWant all of the flavor of coffee without the caffeine? Try our NEW decaf blend, Coffee-ish! You can enjoy rich flavor notes of chocolate & graham and hints of fruit all day and can get to bed on time.Upgrade your green tea experience with our smooth, refreshing, and sweet matcha powder. Silky in texture, this tea is guaranteed to add some pizzazz to your daily ritual. Tastes great hot or cold brewed.
ContentThis rich organic black tea with raspberry, blueberry, and strawberry pieces makes for a crisp, fruity cup. Tastes great either iced or hot.   Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - plase loose tea in a strainer - steep in hot water for 4-5 minutesA bold black tea with masala, cinnamon, ginger, vanilla and cardamom. Often served with milk as a warm spiced chai, full of exotic flavours.   Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - place loose tea in a strainer - steep in hot water for 4-5 minutesBold black tea blended with rose petals for a smooth aromatic flavour. Makes for a rich cup of tea with floral overtones.   Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - place loose tea in a strainer - steep in hot water for 4-5 minutesOur grounded Cafe Touba is traditional Senegalese coffee made with a blend of 20% Djar (Ghanian Black Pepper) & cloves. Its strong distinctive flavor makes this a popular pick for exotic coffee lovers.
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