Brisket Burgess Brothers Heat & Serve BBQ Meals

$8.75

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Burgess Brothers BBQ Brisket  with Mac N Cheese !!

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SettingsBrisket Burgess Brothers Heat & Serve BBQ Meals removeBurgess Brothers Chicken Sausages (5 lb packs) removeHawaiian Ahi Select Sashimi Cut 2 lbs removeSashimi Cut Salmon Fillet 2 lbs removeOno "Premium" Fillet 3 lbs removeHawaiian Ahi Premium Sashimi Cut 2 lbs remove
NameBrisket Burgess Brothers Heat & Serve BBQ Meals removeBurgess Brothers Chicken Sausages (5 lb packs) removeHawaiian Ahi Select Sashimi Cut 2 lbs removeSashimi Cut Salmon Fillet 2 lbs removeOno "Premium" Fillet 3 lbs removeHawaiian Ahi Premium Sashimi Cut 2 lbs remove
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DescriptionBurgess Brothers BBQ Brisket  with Mac N Cheese !!A new twist on an old-world favorite, our Italian Chicken Sausage combines our signature Italian flavor, fennel, garlic and the right touch of honey to provide you with a scrumptious addition to any meal. No pork, All Natural Chicken Natural Casing & House Smoked!!
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Hawaiian Ahi Select

Hawaiian Ahi (Bigeye Tuna) has a rich taste and firm texture. This grade of Ahi is a perfect selection for grilling and searing due to its deep oil content. Very often this selection of Ahi is also used raw for Poke or sushi and fresh sliced sashimi.

SASHIMI CUT - 100% Pure Sashimi-Cut and Serve Chef Ready!

King salmon is the most popular tasting salmon of all the species of salmons.  Our king salmon is an entirely unique genetic strain of King Salmon bred for extremely rich taste and much higher oil content. There is no other salmon anywhere in the world that compares in delicious taste. The Monterey Bay, Seafood Watch has rated this salmon as the only Green labeled King salmon.  King salmon is mind blowing as sashimi or any other raw application. Cooked , grilled, broiled King salmon is guaranteed to make any dish an award winning experience. Fresh, skin off, pinboned, 100% pure sashimi cut ready to slice!
‘Ono’ is a Hawaiian word meaning “delicious”. Only found in Hawaiian waters, Ono cooks up snow white and has a tuna like texture. Served raw, Ono has a smooth velvety feel and a sweet, buttery taste. Fantastic for raw applications, great for grilling or searing. It’s beautiful and clean, jewel like appearance is known to convert many non- fish eaters.
Hawaiian Ahi (Bigeye) Premium differs from our Hawaiian Ahi Ultra by having slightly less fat density. As for the color, it’s still the beautiful red in a shade closer to a semi-translucent cherry red. This grade of Ahi sashimi offers a great value for applications that call for raw or light cooking, or flash searing. The water content is very low so the texture is smooth and creamy with a hint of velvet. Fresh, never frozen, skinned, ready to slice!
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