CAJUN NATION® CAJUN SEASONING – SINGLE CAN

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Cajun Nation® Cajun Seasoning is a flavorful  blend of natural spices that enhances the taste of your food.  It is Low In Sodium (140mg) and contains NO MSG. Ingredients: Salt, Black Pepper, Dextrose, Granulated Garlic, Granulated Onion, Paprika, Red Pepper, Silicon Dioxide (to prevent caking)

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SettingsCAJUN NATION® CAJUN SEASONING - SINGLE CAN removeVARIETY PACK removeArawak Farm Jerk Dry Rub removeSeason All removeHONEY MUSTARD Seasonings removeHoney Butter Seasoning remove
NameCAJUN NATION® CAJUN SEASONING - SINGLE CAN removeVARIETY PACK removeArawak Farm Jerk Dry Rub removeSeason All removeHONEY MUSTARD Seasonings removeHoney Butter Seasoning remove
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DescriptionThe Sprinkle This Seasonings' Variety Pack includes 10 seasoning flavors in one bundled package. This package DOES NOT INCLUDE Cilantro Lime, Cayenne Candy, Stir Fry, Caribbean Jerk, or Seafood Sprinkle.  No substitutions can be made for the bundle. Lemon Rosemary (21501), Cajun Lemon (21502), Adobo(21503), Cinnamon Sugar  (21505), Honey Butter  (21506), Potato Topper  (21507), Steak & Burger ( (21508), Pumpkin Delight (21509), Season All (Recipe 41-33) (21510), and Honey Mustard  (21512) This product will be shipped via USPS Priority Shipping.  The standard shipping rate does not apply for this product.Honey Mustard is a tasty blend of spices that gives you a hint of tangy mustard with the sweet of honey. Suggestions on how to use:  Chicken Tenders, Grilled or Baked Salmon, Tuna, ChickenHoney Butter is from the Sweet product line. Suggested Uses: On hot buttered rolls, Sweet Potatoes, Yams, Corn on the Cob, Biscuits
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Cajun Nation® Cajun Seasoning is a flavorful  blend of natural spices that enhances the taste of your food.  It is Low In Sodium (140mg) and contains NO MSG. Ingredients: Salt, Black Pepper, Dextrose, Granulated Garlic, Granulated Onion, Paprika, Red Pepper, Silicon Dioxide (to prevent caking)
Provides true Jerk flavor with a very low sodium content. True indigenous blend of West Indian spices offers intense flavor profiles with the heat you expect from true Jerk. Great on meats, seafood, poultry, and vegetables.Season Salt (Recipe 41-33) is the one flavor that can be used in every savory dish. This seasoning is truly the “Season All“ you want in your pantry.
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