“Cajun Nola Twins”

$19.99

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Description

“Cajun NOLA” seasoning blend is designed to enhance food quality while adhering to all cooking purposes. Deep rooted in southern Louisiana heritage, “Cajun NOLA” is best used on a variety of meats, seafood and within sauces but is not limited to other food preferences. “Cajun NOLA” is ultimately a flavor your taste buds will never forget and an aroma your nose will never dismiss.

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Settings"Cajun Nola Twins" removeArawak Farm Dry Rub - Blend #2 removeSeason All removeAll Purpose Seasoning Gluten Free removeArawak Farm Jerk Dry Rub removeCILANTRO LIME remove
Name"Cajun Nola Twins" removeArawak Farm Dry Rub - Blend #2 removeSeason All removeAll Purpose Seasoning Gluten Free removeArawak Farm Jerk Dry Rub removeCILANTRO LIME remove
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DescriptionAll Purpose Seasoning – This is exactly that. A light garlic based seasoning that can be used on all meats, veggies and great on seafood It’s truly a flavor enhancer on any food. 1/3rd the amount of sodium compared to seasoning salt. 16oz Resealable BagCilantro Lime is a flavor that will enhance your dishes with a zesty flair. Suggested Uses: Rice, Seafood, Tacos, and Chicken (especially wings)
Content“Cajun NOLA” seasoning blend is designed to enhance food quality while adhering to all cooking purposes. Deep rooted in southern Louisiana heritage, "Cajun NOLA" is best used on a variety of meats, seafood and within sauces but is not limited to other food preferences. "Cajun NOLA" is ultimately a flavor your taste buds will never forget and an aroma your nose will never dismiss.Blend #2: This blend provides a subtle earthier flavor that works extremely well with poultry, seafood and a seasoning blend on salads and pastas.Season Salt (Recipe 41-33) is the one flavor that can be used in every savory dish. This seasoning is truly the “Season All“ you want in your pantry.Provides true Jerk flavor with a very low sodium content. True indigenous blend of West Indian spices offers intense flavor profiles with the heat you expect from true Jerk. Great on meats, seafood, poultry, and vegetables.
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