Cassava Flour 1-5 lbs Pack, Gluten free, Paleo, Kosher Certified

$7.99

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GRAIN-FREE, CERTIFIED GLUTEN-FREE, NON-GMO & KOSHER, ALLERGEN-FREE, PALEO, WHOLE30

Only one ingredient – 100% Cassava (Yuca) Root.

Cassava flour is made from cassava root also known as yuca; it is grown mostly in Africa, South America and Asia. Nigeria, West Africa is the world’s top grower of cassava. Cassava root is comparable to other root vegetables such as yams, potatoes, taro etc.

Cassava flour has been a staple in many cultures for generations and prepared in many delicious ways for baking, cereals, cooking, deserts, sweets and so much more.

A naturally vegan, paleo, gluten free, nut free, grain free flour; Cassava flour is a great choice for alternative, selective healthy diets or those with food allergies and sensitivities. It is also a great source of energy, vitamins & minerals including vitamin C and manganese.

Cassava flour’s neutral taste and fine texture makes it an excellent baking substitute for you to enjoy all your favorite treat more holistically and naturally. Nature intended for us to nourish our bodies with real food, cassava flour is an exciting flour to use because it embodies all the amazing things a really good food flour should be.

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NameCassava Flour 1-5 lbs Pack, Gluten free, Paleo, Kosher Certified removeLemon Brûlée - 3 oz bag removeWhite Chocolate Dipped Pretzel Rods (2/pack) removeWhite Chocolate Dipped Oreo's (2/pack) removeBaobab Wholefood removeSalt & Vinegar remove
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DescriptionChicago French Press Lemon Brûlée organic coffee is fresh roasted and flavored with Lemon Zest, Cinnamon-Infused Vanilla Bean and Raw Brown Sugar. Roasted in small batches, Lemon Brûlée is a flavorful medium roast and 100% premium Arabica. CFP offers our Original Blend in a variety of grinds including Whole Bean, Auto Drip Grind, Keurig Grind and French Press Grind.
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GRAIN-FREE, CERTIFIED GLUTEN-FREE, NON-GMO & KOSHER, ALLERGEN-FREE, PALEO, WHOLE30 Only one ingredient – 100% Cassava (Yuca) Root. Cassava flour is made from cassava root also known as yuca; it is grown mostly in Africa, South America and Asia. Nigeria, West Africa is the world’s top grower of cassava. Cassava root is comparable to other root vegetables such as yams, potatoes, taro etc. Cassava flour has been a staple in many cultures for generations and prepared in many delicious ways for baking, cereals, cooking, deserts, sweets and so much more. A naturally vegan, paleo, gluten free, nut free, grain free flour; Cassava flour is a great choice for alternative, selective healthy diets or those with food allergies and sensitivities. It is also a great source of energy, vitamins & minerals including vitamin C and manganese. Cassava flour’s neutral taste and fine texture makes it an excellent baking substitute for you to enjoy all your favorite treat more holistically and naturally. Nature intended for us to nourish our bodies with real food, cassava flour is an exciting flour to use because it embodies all the amazing things a really good food flour should be.
Boabab wholefoods is a natural, organic, unaltered and ethically harvested fruit harvest in the Northern region of Ghana. Baobab is indigenous to Africa and other hot climates, it has been used as both food and medicine for centuries and ocntains high nutritious vitamins and minerals. Baobab is rich in fiber which slows down rise in blood glucose, and helps preven sugar spikes. It’s high in magnesium, calcium, iron, vitamin C, and prebiotic fibers. It can be added to your daily, smoothies, juices, oatmeal, salads, and other foods.
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