Chicken Bouillon

$10.99

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Description

Use Keith Lorren’s Chicken Bouillon to make rich chicken broths and demi-glacé. Also add this seasoning to enhance the taste of rice, vegetables, sauces. Our chicken bouillon has been formulated by dehydrating vegetable rich chicken stock, and concentrating it, preserving all of its nutrient rich gelatine and flavor, creating a rich seasoning powder. Use 2-3 teaspoons per cup of water to add rich flavor to any dish.

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SettingsChicken Bouillon removeCILANTRO LIME removeHONEY MUSTARD Seasonings removeHoney Butter Seasoning removeCINNAMON SUGAR removePUMPKIN DELIGHT Seasoning remove
NameChicken Bouillon removeCILANTRO LIME removeHONEY MUSTARD Seasonings removeHoney Butter Seasoning removeCINNAMON SUGAR removePUMPKIN DELIGHT Seasoning remove
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SKU31481bf742eb543bef9ec65f23847dcc8e34a57390fc24f42a9c385c0e12
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Price$10.99$4.95$4.95$3.95$3.95$3.95
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DescriptionCilantro Lime is a flavor that will enhance your dishes with a zesty flair. Suggested Uses: Rice, Seafood, Tacos, and Chicken (especially wings)Honey Mustard is a tasty blend of spices that gives you a hint of tangy mustard with the sweet of honey. Suggestions on how to use:  Chicken Tenders, Grilled or Baked Salmon, Tuna, ChickenHoney Butter is from the Sweet product line. Suggested Uses: On hot buttered rolls, Sweet Potatoes, Yams, Corn on the Cob, BiscuitsCinnamon Sugar is from the Sweet product line.  This seasoning offers a sweet blend of cinnamon sugar with a hint of butter and vanilla. Suggested uses: Oatmeal, Sweet Potatoes, Yams, Cinnamon Toast, Baked GoodsThis is isn't your average pumpkin spice. We recommend that you pour on a spoon to prevent steam and moisture from getting inside of the bottle. Suggestions on how to use:  Coffee, Tea, Hot Chocolate, Cereal, Oatmeal, Pancakes, French Toast, Yogurt, Baked Goods, Waffles, Icing, Ice Cream, Egg Nog, Whipped Cream
Content

Use Keith Lorren's Chicken Bouillon to make rich chicken broths and demi-glacé. Also add this seasoning to enhance the taste of rice, vegetables, sauces. Our chicken bouillon has been formulated by dehydrating vegetable rich chicken stock, and concentrating it, preserving all of its nutrient rich gelatine and flavor, creating a rich seasoning powder. Use 2-3 teaspoons per cup of water to add rich flavor to any dish.

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