CHILAU SEAFOOD SAUCE – FLORIDA CITRUS
Description
Chilau Citrus Sauce is a flavorful base that captures the essence of coastal cooking, where seafood is fresh and plentiful. We crafted the Florida Citrus recipe from a carefully selected mix of herbs and spices in a tomato base sauce with a hint of citrus sweetness that gives this flavor a tropical Caribbean flair. This flavor has made Chilau famous as a marinate for fish and meats as well as the star of the show in our Shrimp and Grits recipe.
- Bold Low Country / Gulf Coast Flavor with onion, bell pepper, celery, garlic cayenne pepper and sweet Florida Citrus
- Vegan/Vegetarian
- All natural – Zero MSG or High Fructose Corn Syrup
- Fat: 0g
- Carbs: 3g
- Sodium: 180mg
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Quick Comparison
Settings | CHILAU SEAFOOD SAUCE - FLORIDA CITRUS remove | Sweet Heat Bbq Sauce Gluten Free remove | Coco Brown’s Pepper Sauces remove | KYVAN Mild Honey Apple Salsa - 2 pack remove | J. Lee’s Cajun Hot Sauce remove | WALKERSWOOD FIRE STICK HOT SAUCE 6 OZ 2PK remove |
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Name | CHILAU SEAFOOD SAUCE - FLORIDA CITRUS remove | Sweet Heat Bbq Sauce Gluten Free remove | Coco Brown’s Pepper Sauces remove | KYVAN Mild Honey Apple Salsa - 2 pack remove | J. Lee’s Cajun Hot Sauce remove | WALKERSWOOD FIRE STICK HOT SAUCE 6 OZ 2PK remove |
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SKU | 4aff57853c6b | 94a89ed5e043 | 11f8fcb77a07 | |||
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Price | $12.00 | $7.00 | $7.32 | $19.98 | $12.00 | $14.40 |
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Description | Sweet Heat – It’s sweetness is from tomatoes, citrus and brown sugar with a hint of smoke flavor but with kick of heat. A little tingle on the tongue. 18oz Bottle | This slowly simmered salsa is a sure way to excite your taste buds. With a touch of sweetness KYVAN™ salsa is a great compliment to any dish. Unlike typical salsas that we commonly see, it has a unique southern flavor. This southern delight is a MUST for those seeking to excite your taste buds. One taste and the possibilities become unlimited. It’s salsa — but so much more, it’s Salsa with Soul! | ||||
Content | Chilau Citrus Sauce is a flavorful base that captures the essence of coastal cooking, where seafood is fresh and plentiful. We crafted the Florida Citrus recipe from a carefully selected mix of herbs and spices in a tomato base sauce with a hint of citrus sweetness that gives this flavor a tropical Caribbean flair. This flavor has made Chilau famous as a marinate for fish and meats as well as the star of the show in our Shrimp and Grits recipe.
| Spicy Pineapple Sauce- fruity with a kick of Scotch Bonnet made from sun ripened pineapple and sweet peppers. | • More than “just a salsa” • Made from fresh tomatoes and peppers • Apples and a dash of honey • Spices for a unique flavor you keep coming back for Ingredients Tomatoes, Peppers, Sugar, Vinegar, Dried Onions, Dried Apples, Salt, Garlic, Honey, Spices, Calcium Chloride, Citric Acid Directions Pour out as a dip. Use as a topping for eggs and baked potatoes. Cook with chicken. Use as an alternative sauce for lasagna and other dishes. |
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