Coconut Creme

SKU: 858cfe52a03c

$5.75

In Stock

Chicago French Press Coconut Creme organic coffee is fresh roasted and richly flavored by hand with coconut shavings. Roasted in small batches, Coconut Creme is a flavorful medium roast and 100% premium Arabica. CFP offers Coconut Creme in a variety of grinds including Whole Bean, French Press Grind, Auto Drip and Keurig Grind. All flavored varieties contain natural and artificial flavors.

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SettingsCoconut Creme removeGold Ceremony Tea 4oz removeDOPE SUNRISE BLEND BRIGHT COCOA CITRUS removeDark and Stormy Tea 4oz removeLemon Brûlée - 3 oz bag removeFRENCH VANILLA COFFEE - 12 K CUPS remove
NameCoconut Creme removeGold Ceremony Tea 4oz removeDOPE SUNRISE BLEND BRIGHT COCOA CITRUS removeDark and Stormy Tea 4oz removeLemon Brûlée - 3 oz bag removeFRENCH VANILLA COFFEE - 12 K CUPS remove
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DescriptionChicago French Press Coconut Creme organic coffee is fresh roasted and richly flavored by hand with coconut shavings. Roasted in small batches, Coconut Creme is a flavorful medium roast and 100% premium Arabica. CFP offers Coconut Creme in a variety of grinds including Whole Bean, French Press Grind, Auto Drip and Keurig Grind. All flavored varieties contain natural and artificial flavors.Chicago French Press Lemon Brûlée organic coffee is fresh roasted and flavored with Lemon Zest, Cinnamon-Infused Vanilla Bean and Raw Brown Sugar. Roasted in small batches, Lemon Brûlée is a flavorful medium roast and 100% premium Arabica. CFP offers our Original Blend in a variety of grinds including Whole Bean, Auto Drip Grind, Keurig Grind and French Press Grind.
ContentA blend of refreshing lemons and detoxifying ginger root. Great for an immunity boost, or a naturally caffeine free energizer. Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - place loose tea in a strainer - steep in hot water for 3 minutesOur Dope Coffee Sunrise Blend is a refreshing combination of Central American Coffees medium roasted to start your morning off easy. There is an earthy citrus taste that makes this coffee a joy to drink.A bold black tea with masala, cinnamon, ginger, vanilla and cardamom. Often served with milk as a warm spiced chai, full of exotic flavours.   Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - place loose tea in a strainer - steep in hot water for 4-5 minutes
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