CULTURE BLEND (BEST SELLER)
$15.50
Culture is a dark roast with robust notes of chocolate, almond, and a bit of smokiness. Our best seller will get you going to handle business, like the true boss that you are!
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Settings | CULTURE BLEND (BEST SELLER) remove | Limu, Ethiopia - Single Origin, Light Roast remove | Cafe Touba 1lb bag remove | Gold Ceremony Tea 4oz remove | Dark and Stormy Tea 4oz remove | 750ML BOTTLES OF 4X JIN+JA CONCENTRATE (25 SERVINGS) remove |
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Name | CULTURE BLEND (BEST SELLER) remove | Limu, Ethiopia - Single Origin, Light Roast remove | Cafe Touba 1lb bag remove | Gold Ceremony Tea 4oz remove | Dark and Stormy Tea 4oz remove | 750ML BOTTLES OF 4X JIN+JA CONCENTRATE (25 SERVINGS) remove |
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SKU | 886a45de2783 | |||||
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Price | $15.50 | $14.00 | $22.00 | $38.00 | $38.00 | $34.00 |
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Description | Culture is a dark roast with robust notes of chocolate, almond, and a bit of smokiness. Our best seller will get you going to handle business, like the true boss that you are! | Representing the "birthplace of coffee", this single origin hailing from Limu, Ethiopia is natural processed with low acidity. With every sip are notes of honey, chocolate, and super-fruit, blueberry - providing you with a premium experience to the last drop. | It contains all the same healthy & delicious ingredients as the original Jin Ja that the CBS show "The Doctors" recommended as the #1 way to drink yourself healthy, including fresh ginger, cayenne pepper, green tea, lemon & mint -- just with 4 times the amount of the same natural ingredients. | |||
Content | Our grounded Cafe Touba is traditional Senegalese coffee made with a blend of 20% Djar (Ghanian Black Pepper) & cloves. Its strong distinctive flavor makes this a popular pick for exotic coffee lovers. | A blend of refreshing lemons and detoxifying ginger root. Great for an immunity boost, or a naturally caffeine free energizer. Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - place loose tea in a strainer - steep in hot water for 3 minutes | A bold black tea with masala, cinnamon, ginger, vanilla and cardamom. Often served with milk as a warm spiced chai, full of exotic flavours. Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - place loose tea in a strainer - steep in hot water for 4-5 minutes | |||
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