Espresso

SKU: 29dc5ede4b9d

$20.07

In Stock

Deep and full-bodied, with a whiff of smoky dark roast, this blend is fine tuned for espresso shots but works well with other coffee preparations. A trip around the world in a cup, our espresso combines Colombia, Peru, Sumatra, and Ethiopia.

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SettingsEspresso removeDark and Stormy Tea 4oz removeRise & GRND - Coffee Blend, Medium Roast removeMoroccan Mint Loose Leaf Green Tea removeOrganic Cocoa Powder | Gold Coast Natural Unsweetened Cocoa Powder | Single-Origin Ghanaian Cocoa Powder 14oz removeGreen Goddess Tea 4oz remove
NameEspresso removeDark and Stormy Tea 4oz removeRise & GRND - Coffee Blend, Medium Roast removeMoroccan Mint Loose Leaf Green Tea removeOrganic Cocoa Powder | Gold Coast Natural Unsweetened Cocoa Powder | Single-Origin Ghanaian Cocoa Powder 14oz removeGreen Goddess Tea 4oz remove
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Description

Deep and full-bodied, with a whiff of smoky dark roast, this blend is fine tuned for espresso shots but works well with other coffee preparations. A trip around the world in a cup, our espresso combines Colombia, Peru, Sumatra, and Ethiopia.

Rise & GRND - Blend is our signature medium roast coffee blend that you can count on to get you through your everyday hustle. It's your motivation in a cup! Roasted in small batches to bring out optimum flavors in each bean.Seeking mint and aromatic bliss? Our Moroccan Mint green is for you. Served hot or iced, you will marvel at just how flavorful a small glass will be – often its traditional serving size at ceremonious occasions. Sweeten to taste.Natural grown 100% Pure Cocoa Powder from Ghana. Made from some of the finest cocoa beans in the world grown by small scale independent famers Queen Emma Cocoa Powder produces a unique rich dark flavor which is perfect for baking or to drink.
ContentA bold black tea with masala, cinnamon, ginger, vanilla and cardamom. Often served with milk as a warm spiced chai, full of exotic flavours.   Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - place loose tea in a strainer - steep in hot water for 4-5 minutesA beautiful blend of green tea leaves, strawberry, raspberry, rhubarb and cornflower. Its delicate sweetness makes for refreshing iced or hot tea.   Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - place loose tea in a strainer - steep in hot water for 3 minutes
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