Famous “Everything” Cookie (6 Cookies)
Description
Are you a fan of the sweet and salty combo? This is Maya’s celebration of her love of food! The ultimate indulgence, she calls this her B-L-D cookie. The breakfast – lunch – dinner cookie. With chocolate chips, pretzels, oatmeal, pecans, caramel chips, and marshmallows, when you want it all, this is the cookie for you! Crispy, sweet, salty, chewy, gooey and oh so divine, don’t skip this B-L-D treat.
Comes with 6 cookies – Each cookie is 3 ounces.
Ingredients
Organic Unbleached Flour, Vegan Buttery Spread(Palm Fruit, Canola and Olive Oils, water, Contains Less than 2% Of Salt, Natural Flavor, Pea Protein, Sunflower Lecithin, Non-Dairy Lactic Acid and Naturally extracted Annatto for Color),Organic Cane Sugar, Organic Brown Sugar, Chocolate Chips(Chocolate Liquor, Sugar, Soy Lecithin and Vanilla), Egg Replacer (Potato Starch, Tapioca Flour, leavening, cellulose gum, Modified Cellulose) Pure Vanilla Extract, Sea Salt, Baking Soda, Marshmallow (all Vegan) Tapioca Syrup, Cane Sugar, Filtered Water, Tapioca Starch, Carrageenan, Soy Protein, Natural Vanilla Flavor,Pecans, Pretzel, Caramel Chips(Sugar, Palm Fat, Soy Flour, Emulsifiers (Mono & Diglycerides, Polyglycerol Polyricinoleate), Soy Lecithin, Cocoa Butter, Salt, Flavors, Vanillin, Food Colorings: Tartrazine – FD&C Yellow 5, Allura Red – FD&C Red 40)
*Contains wheat & soy
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Quick Comparison
Settings | Famous "Everything" Cookie (6 Cookies) remove | Ginger Spice remove | Gluten Free Chocolate Chip S'mores (6 Cookies) remove | Caramel Pecan (6 Cookies) remove | WAT That MOUF Do Vegan Ranch remove | VEGAN CARAMEL POPCORN remove |
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Name | Famous "Everything" Cookie (6 Cookies) remove | Ginger Spice remove | Gluten Free Chocolate Chip S'mores (6 Cookies) remove | Caramel Pecan (6 Cookies) remove | WAT That MOUF Do Vegan Ranch remove | VEGAN CARAMEL POPCORN remove |
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Price | $24.00 | $3.25 | $24.00 | $24.00 | $28.85 | $16.00 |
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Content | Are you a fan of the sweet and salty combo? This is Maya’s celebration of her love of food! The ultimate indulgence, she calls this her B-L-D cookie. The breakfast – lunch – dinner cookie. With chocolate chips, pretzels, oatmeal, pecans, caramel chips, and marshmallows, when you want it all, this is the cookie for you! Crispy, sweet, salty, chewy, gooey and oh so divine, don’t skip this B-L-D treat. Comes with 6 cookies - Each cookie is 3 ounces. Ingredients Organic Unbleached Flour, Vegan Buttery Spread(Palm Fruit, Canola and Olive Oils, water, Contains Less than 2% Of Salt, Natural Flavor, Pea Protein, Sunflower Lecithin, Non-Dairy Lactic Acid and Naturally extracted Annatto for Color),Organic Cane Sugar, Organic Brown Sugar, Chocolate Chips(Chocolate Liquor, Sugar, Soy Lecithin and Vanilla), Egg Replacer (Potato Starch, Tapioca Flour, leavening, cellulose gum, Modified Cellulose) Pure Vanilla Extract, Sea Salt, Baking Soda, Marshmallow (all Vegan) Tapioca Syrup, Cane Sugar, Filtered Water, Tapioca Starch, Carrageenan, Soy Protein, Natural Vanilla Flavor,Pecans, Pretzel, Caramel Chips(Sugar, Palm Fat, Soy Flour, Emulsifiers (Mono & Diglycerides, Polyglycerol Polyricinoleate), Soy Lecithin, Cocoa Butter, Salt, Flavors, Vanillin, Food Colorings: Tartrazine - FD&C Yellow 5, Allura Red - FD&C Red 40) *Contains wheat & soy | Chewy, moist and delicious Ginger Spice Cookies. Two cookies in each pack! All our cookies are 100% Vegan and 100% Delicious! | Being Gluten Free doesn’t mean you miss out on the joys and love of camping with your friends and family. From a traditional campsite, or just in your backyard over the firepit, roasting marshmallows is a time-tested tradition. Maya felt nostalgic about time spent with her boys in the backyard making those s’mores and wanted to capture that in a luscious cookie. Crispy on the outside but ooey gooey in the middle. This flavor is sure to stir up fond memories. Comes with 6 cookies - Each cookie is 3 ounces. Ingredients: Organic Gluten Free Flour (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sweet whitesorghum flour, tapioca flour, xanthangum), Vegan Buttery Spread(Palm Fruit, Canola and Olive Oils, water, Contains Less than 2% Of Salt, Natural Flavor, Pea Protein, Sunflower Lecithin, Non-Dairy Lactic Acid and Naturally extracted Annatto for Color), Organic Cane Sugar, Organic Brown Sugar, Chocolate Chips(Chocolate Liquor, Sugar, Soy Lecithin and Vanilla), Egg Replacer (Potato Starch, Tapioca Flour, leavening, cellulose gum, Modified Cellulose) Pure Vanilla Extract, Sea Salt, Baking Soda Marshmallow Filling: (all Vegan) Tapioca Syrup, Cane Sugar, Filtered Water, Tapioca Starch, Carrageenan, Soy Protein, Natural Vanilla Flavor | The sweet, smooth, warm flavor and fragrance of caramel. Maya and one of her sons took a never-to-be-forgotten trip to New Orleans to scout colleges for him. The music, the food, the beauty, and history of that city was unforgettable! When they returned home, they realized the one treat they wished they could’ve indulged in were those famous pralines. Maya was determined to veganize that treat into a delicious cookie! This cookie was Maya’s way to capture that moment in time and that special memory. Grab a few and take a trip down Bourbon Street.
Comes with 6 cookies - Each cookie is 3 ounces.
Ingredients:
Wheat Flour, Vegan Buttery Spread(Palm Fruit, Canola and Olive Oils, water, Contains Less than 2% Of Salt, Natural Flavor, Pea Protein, Sunflower Lecithin, Non-Dairy Lactic Acid and Naturally extracted Annatto for Color),Organic Cane Sugar, Brown Sugar,Caramel Chips(Sugar, Palm Fat, Soy Flour, Emulsifiers (Mono & Diglycerides, Polyglycerol Polyricinoleate), Soy Lecithin, Cocoa Butter, Salt, Flavors, Vanillin, Food Colorings: Tartrazine - FD&C Yellow 5, Allura Red - FD&C Red 40)Organic Cane Sugar, Organic Brown Sugar, Pecans, Egg Replacer (Potato Starch, Tapioca Flour, leavening, cellulose gum, Modified Cellulose) Pure Vanilla Extract, Sea Salt, Baking Soda
| Product Details
4 BPA Squeeze bottles (8oz) No soy mayo, parsley, cilantro, dill, garlic, red onion, MTP spices and lots of love. Promotional Priced ended June 6th, 2020
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