Gold Ceremony Tea 4oz
Description
A blend of refreshing lemons and detoxifying ginger root. Great for an immunity boost, or a naturally caffeine free energizer.
Brewing Instructions:
– use 1 1/2 TSP of loose tea per 1 cup of hot water
– place loose tea in a strainer
– steep in hot water for 3 minutes
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Quick Comparison
Settings | Gold Ceremony Tea 4oz remove | La Guadalupe, Honduras - Single Origin (Direct Trade), Light Roast remove | Limu, Ethiopia - Single Origin, Light Roast remove | Bon Fete Tea 4oz remove | Rue Dix Breakfast Tea 4oz remove | Lit De Rose Tea 4oz remove |
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Name | Gold Ceremony Tea 4oz remove | La Guadalupe, Honduras - Single Origin (Direct Trade), Light Roast remove | Limu, Ethiopia - Single Origin, Light Roast remove | Bon Fete Tea 4oz remove | Rue Dix Breakfast Tea 4oz remove | Lit De Rose Tea 4oz remove |
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SKU | 63607cdf1e82 | |||||
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Price | $38.00 | $14.00 | $14.00 | $38.00 | $38.00 | $38.00 |
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Description | As these beans are directly sourced from Finca La Guadalupe, this single origin will satisfy your desire for a creamy bodied light roast. With undertones of caramel and honey, this will become your everyday coffee. | Representing the "birthplace of coffee", this single origin hailing from Limu, Ethiopia is natural processed with low acidity. With every sip are notes of honey, chocolate, and super-fruit, blueberry - providing you with a premium experience to the last drop. | ||||
Content | A blend of refreshing lemons and detoxifying ginger root. Great for an immunity boost, or a naturally caffeine free energizer. Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - place loose tea in a strainer - steep in hot water for 3 minutes | This rich organic black tea with raspberry, blueberry, and strawberry pieces makes for a crisp, fruity cup. Tastes great either iced or hot. Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - plase loose tea in a strainer - steep in hot water for 4-5 minutes | A carefully crafted blend of several robust black teas. This full-flavoured taste is a favourite breakfast tea at Cafe Rue Dix. Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - place loose tea in a strainer - steep in hot water for 4-5 minutes | Bold black tea blended with rose petals for a smooth aromatic flavour. Makes for a rich cup of tea with floral overtones. Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - place loose tea in a strainer - steep in hot water for 4-5 minutes | ||
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