Hawaiian Ahi Select Sashimi Cut 2 lbs
Description
Hawaiian Ahi Select
Hawaiian Ahi (Bigeye Tuna) has a rich taste and firm texture. This grade of Ahi is a perfect selection for grilling and searing due to its deep oil content. Very often this selection of Ahi is also used raw for Poke or sushi and fresh sliced sashimi.
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Quick Comparison
| Settings | Hawaiian Ahi Select Sashimi Cut 2 lbs remove | Chiisai Mini Sashimi Pak 2 lbs remove | Hawaiian Ahi Bright Red Sashimi Cut 2 lbs remove | Sashimi Cut Salmon Fillet 2 lbs remove | Hawaiian Ahi Premium Fillet 3 lbs remove | Hawaiian Kanpachi Fillet 3 lbs remove |
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| Name | Hawaiian Ahi Select Sashimi Cut 2 lbs remove | Chiisai Mini Sashimi Pak 2 lbs remove | Hawaiian Ahi Bright Red Sashimi Cut 2 lbs remove | Sashimi Cut Salmon Fillet 2 lbs remove | Hawaiian Ahi Premium Fillet 3 lbs remove | Hawaiian Kanpachi Fillet 3 lbs remove |
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| Price | $115.00 | $135.00 | $118.00 | $110.00 | $152.85 | $124.00 |
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| Content | Hawaiian Ahi SelectHawaiian Ahi (Bigeye Tuna) has a rich taste and firm texture. This grade of Ahi is a perfect selection for grilling and searing due to its deep oil content. Very often this selection of Ahi is also used raw for Poke or sushi and fresh sliced sashimi. | 1 lb Ultra Ahi - Hawaiian Ahi (Bigeye Tuna) Ultra is the very best grade of fresh Ahi available in the world. The meat is translucent and brilliant red. A very low water content and high creamy oil content give Ahi Ultra its superb taste. 1 lb Sashimi Salmon - King salmon is the most popular tasting salmon of all the species of salmons. Our king salmon is an entirely unique genetic strain of King Salmon bred for extremely rich taste and much higher oil content. Ocean-to-plate fresh and ready to slice! | Bright Red Ahi SashimiBright Red Ahi Sashimi is a brighter red color than typical # 1 Ahi from other fisheries. The meat is bright and translucent with a higher than normal oil content and a low water content. This is HAWAIIAN BIGEYE AHI! Excellent for sashimi, crudo, carpachio and Poke. Makes beautiful seared ahi. Fresh, never frozen, skinned, ready to slice! | SASHIMI CUT - 100% Pure Sashimi-Cut and Serve Chef Ready!King salmon is the most popular tasting salmon of all the species of salmons. Our king salmon is an entirely unique genetic strain of King Salmon bred for extremely rich taste and much higher oil content. There is no other salmon anywhere in the world that compares in delicious taste. The Monterey Bay, Seafood Watch has rated this salmon as the only Green labeled King salmon. King salmon is mind blowing as sashimi or any other raw application. Cooked , grilled, broiled King salmon is guaranteed to make any dish an award winning experience. Fresh, skin off, pinboned, 100% pure sashimi cut ready to slice! | Hawaiian Ahi (Bigeye) Premium differs from our Hawaiian Ahi Ultra by having slightly less fat density. As for the color, it’s still the beautiful red in a shade closer to a semi-translucent cherry red. This grade of Ahi sashimi offers a great value for applications that call for raw or light cooking, or flash searing. The water content is very low so the texture is smooth and creamy with a hint of velvet. | Hawaiian KanpachiOcean raised fish. Distinctly fresh, sashimi-grade white fish, raised sustainably in the waters off Hawaii. The clear blue waters of Hawaii is the only place in the world where Kanpachi are grown in the ocean. Expect a fat content that is higher than hamachi and a silky texute with the look of candy glass. We find its very rich and deep olive oil taste to be the best part. |
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