Hawaiian Deep Ocean Snapper ‘Monchong’ 2 lbs
Description
One of the most versatile fish from Hawaii, Monchong is a white meat fish with high oil content which preserves moisture and offers a unique deep buttery flavor. With semi firm meat, it cooks to a tender white flaky finish. Monchong is great for grilling, sautéing, baking or fantastic for poaching. Fresh, never frozen, skinned, pinboned, ready to slice!
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Quick Comparison
| Settings | Hawaiian Deep Ocean Snapper 'Monchong' 2 lbs remove | Sashimi Cut Salmon Fillet 2 lbs remove | New Zealand Roasted King Salmon Four Unique Flavors remove | Ono "Premium" Fillet 3 lbs remove | Chiisai Mini Sashimi Pak 2 lbs remove | Sashimi Cut Salmon 3 lbs remove | |||
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| Name | Hawaiian Deep Ocean Snapper 'Monchong' 2 lbs remove | Sashimi Cut Salmon Fillet 2 lbs remove | New Zealand Roasted King Salmon Four Unique Flavors remove | Ono "Premium" Fillet 3 lbs remove | Chiisai Mini Sashimi Pak 2 lbs remove | Sashimi Cut Salmon 3 lbs remove | |||
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| Price | $75.00 | $110.00 | $65.00 | $113.85 | $135.00 | $135.00 | |||
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One of the most versatile fish from Hawaii, Monchong is a white meat fish with high oil content which preserves moisture and offers a unique deep buttery flavor. With semi firm meat, it cooks to a tender white flaky finish. Monchong is great for grilling, sautéing, baking or fantastic for poaching. Fresh, never frozen, skinned, pinboned, ready to slice!
| SASHIMI CUT - 100% Pure Sashimi-Cut and Serve Chef Ready!King salmon is the most popular tasting salmon of all the species of salmons. Our king salmon is an entirely unique genetic strain of King Salmon bred for extremely rich taste and much higher oil content. There is no other salmon anywhere in the world that compares in delicious taste. The Monterey Bay, Seafood Watch has rated this salmon as the only Green labeled King salmon. King salmon is mind blowing as sashimi or any other raw application. Cooked , grilled, broiled King salmon is guaranteed to make any dish an award winning experience. Fresh, skin off, pinboned, 100% pure sashimi cut ready to slice! |
| ‘Ono’ is a Hawaiian word meaning “delicious”. Only found in Hawaiian waters, Ono cooks up snow white and has a tuna like texture. Served raw, Ono has a smooth velvety feel and a sweet, buttery taste. Fantastic for raw applications, great for grilling or searing. It’s beautiful and clean, jewel like appearance is known to convert many non- fish eaters. | 1 lb Ultra Ahi - Hawaiian Ahi (Bigeye Tuna) Ultra is the very best grade of fresh Ahi available in the world. The meat is translucent and brilliant red. A very low water content and high creamy oil content give Ahi Ultra its superb taste. 1 lb Sashimi Salmon - King salmon is the most popular tasting salmon of all the species of salmons. Our king salmon is an entirely unique genetic strain of King Salmon bred for extremely rich taste and much higher oil content. Ocean-to-plate fresh and ready to slice! | SASHIMI CUT - 100% Pure Sashimi-Cut and Serve Chef Ready!King salmon is the most popular tasting salmon of all the species of salmons. Our king salmon is an entirely unique genetic strain of King Salmon bred for extremely rich taste and much higher oil content. There is no other salmon anywhere in the world that compares in delicious taste. The Monterey Bay, Seafood Watch has rated this salmon as the only Green labeled King salmon. King salmon is mind blowing as sashimi or any other raw application. Cooked , grilled, broiled King salmon is guaranteed to make any dish an award winning experience. Fresh, skin off, pinboned, 100% pure sashimi cut ready to slice! | |||
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