Hawaiian Deep Ocean Snapper ‘Monchong’ 2 lbs
Description
One of the most versatile fish from Hawaii, Monchong is a white meat fish with high oil content which preserves moisture and offers a unique deep buttery flavor. With semi firm meat, it cooks to a tender white flaky finish. Monchong is great for grilling, sautéing, baking or fantastic for poaching. Fresh, never frozen, skinned, pinboned, ready to slice!
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Quick Comparison
Settings | Hawaiian Deep Ocean Snapper 'Monchong' 2 lbs remove | Sushi Kit - Japan Nigiri Sushi Set with Hokkaido Sushi Rice remove | Hawaiian Kanpachi Sashimi Cut 2 lbs remove | Sashimi Cut Salmon Fillet 2 lbs remove | New Zealand Smoked King Salmon Four Unique Flavors remove | King Salmon And Ono remove | |||||||||||||
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Name | Hawaiian Deep Ocean Snapper 'Monchong' 2 lbs remove | Sushi Kit - Japan Nigiri Sushi Set with Hokkaido Sushi Rice remove | Hawaiian Kanpachi Sashimi Cut 2 lbs remove | Sashimi Cut Salmon Fillet 2 lbs remove | New Zealand Smoked King Salmon Four Unique Flavors remove | King Salmon And Ono remove | |||||||||||||
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Price | $75.00 | $149.00 | $105.00 | $110.00 | $65.00 | $119.00 | |||||||||||||
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One of the most versatile fish from Hawaii, Monchong is a white meat fish with high oil content which preserves moisture and offers a unique deep buttery flavor. With semi firm meat, it cooks to a tender white flaky finish. Monchong is great for grilling, sautéing, baking or fantastic for poaching. Fresh, never frozen, skinned, pinboned, ready to slice!
| Have an authentic Japanese sushi experience. Japan Hokkaido premium sushi rice with our favorite ingredients sourced from Japan. A nigiri press that shapes the rice simple and easy. Top with beautiful King Salmon and vibrant Hawaiian Ultra Ahi for the perfect bite.
Sushi Kit ingredients:
Hawaiian Ultra Ahi - Sashimi Cut 1 lb
King Salmon - Sashimi Cut 1 lb
| Hawaiian KanpachiOcean raised fish. Distinctly fresh, sashimi-grade white fish, raised sustainably in the waters off Hawaii. The clear blue waters of Hawaii is the only place in the world where Kanpachi are grown in the ocean. Expect a fat content that is higher than hamachi and a silky texute with the look of candy glass. We find its very rich and deep olive oil taste to be the best part. Freish, never frozen, skinned, pinboned, ready to slice! | SASHIMI CUT - 100% Pure Sashimi-Cut and Serve Chef Ready!King salmon is the most popular tasting salmon of all the species of salmons. Our king salmon is an entirely unique genetic strain of King Salmon bred for extremely rich taste and much higher oil content. There is no other salmon anywhere in the world that compares in delicious taste. The Monterey Bay, Seafood Watch has rated this salmon as the only Green labeled King salmon. King salmon is mind blowing as sashimi or any other raw application. Cooked , grilled, broiled King salmon is guaranteed to make any dish an award winning experience. Fresh, skin off, pinboned, 100% pure sashimi cut ready to slice! |
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1 lb King Salmon Sashimi Cut - King salmon is the most popular tasting salmon of all the species of salmons. Our king salmon is an entirely unique genetic strain of King Salmon bred for extremely rich taste and much higher oil content. There is no other salmon anywhere in the world that compares in delicious taste. Sashimi Grade, fresh, skin off, pinboned, 100% pure sashimi cut.
1 lb Hawaiian Ono - ‘Ono’ is a Hawaiian word meaning “delicious”. Only found in Hawaiian waters, Ono cooks up snow white and has a tuna like texture. Served raw, Ono has a smooth velvety feel and a sweet, buttery taste. Fantastic for raw applications, great for grilling or searing. Sashimi grade, fresh, skin off.
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