Hawaiian Deep Ocean Snapper ‘Monchong’ 3 lbs
Description
Monchong 3 lbs
One of the most versatile fish from Hawaii, Monchong is a white meat fish with high oil content which preserves moisture and offers a unique deep buttery flavor. With semi firm meat, it cooks to a tender white flaky finish. Monchong is great for grilling, sautéing, baking or fantastic for poaching
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| Settings | Hawaiian Deep Ocean Snapper 'Monchong' 3 lbs remove | Sashimi Cut Salmon 3 lbs remove | Brisket Burgess Brothers Heat & Serve BBQ Meals remove | Hawaii Natural Wild Caught Swordfish-Premium Chef Cut 3 lbs remove | Senior Meal Delivery Program remove | Hawaiian Ahi Bright Red Sashimi Cut 2 lbs remove |
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| Name | Hawaiian Deep Ocean Snapper 'Monchong' 3 lbs remove | Sashimi Cut Salmon 3 lbs remove | Brisket Burgess Brothers Heat & Serve BBQ Meals remove | Hawaii Natural Wild Caught Swordfish-Premium Chef Cut 3 lbs remove | Senior Meal Delivery Program remove | Hawaiian Ahi Bright Red Sashimi Cut 2 lbs remove |
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| Price | $120.00 | $135.00 | $8.75 | $129.00 | $21.99 | $118.00 |
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| Description | Burgess Brothers BBQ Brisket with Mac N Cheese !! | Sacramento Seniors and others in need of prepared breakfast, lunch and dinner meals that can be picked up or delivered 4 days per week. | ||||
| Content | Monchong 3 lbsOne of the most versatile fish from Hawaii, Monchong is a white meat fish with high oil content which preserves moisture and offers a unique deep buttery flavor. With semi firm meat, it cooks to a tender white flaky finish. Monchong is great for grilling, sautéing, baking or fantastic for poaching | SASHIMI CUT - 100% Pure Sashimi-Cut and Serve Chef Ready!King salmon is the most popular tasting salmon of all the species of salmons. Our king salmon is an entirely unique genetic strain of King Salmon bred for extremely rich taste and much higher oil content. There is no other salmon anywhere in the world that compares in delicious taste. The Monterey Bay, Seafood Watch has rated this salmon as the only Green labeled King salmon. King salmon is mind blowing as sashimi or any other raw application. Cooked , grilled, broiled King salmon is guaranteed to make any dish an award winning experience. Fresh, skin off, pinboned, 100% pure sashimi cut ready to slice! | Hawaii Natural Wild Caught Swordfish-Premium Chef CutHawaiian swordfish are caught on long line fishing gear in the colder currents of Hawaiian waters. The trips are very short ensuring that the freshness is superior to other versions found on the market. When sword has a clean, slight pink hue and buttery moisture like this, you can refer to it as ‘Shutome’, which is the Japanese name for sashimi grade sword. | Bright Red Ahi SashimiBright Red Ahi Sashimi is a brighter red color than typical # 1 Ahi from other fisheries. The meat is bright and translucent with a higher than normal oil content and a low water content. This is HAWAIIAN BIGEYE AHI! Excellent for sashimi, crudo, carpachio and Poke. Makes beautiful seared ahi. Fresh, never frozen, skinned, ready to slice! | ||
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