Honey Bean Flour, 1 lb pack, Real Ingredient

Description

HONEY BEANS FLOUR

Its literally called Honey Beans in Nigeria. Our flour is made from African honey beans – a naturally sweet type of black eyed beans grown in West Africa. It is enjoyed in traditional African recipes such as steamed beans pudding, fried beans cake & spicy beans soup.

All-Natural, NO Gluten, NO Preservatives, NO Additives, NO Added Color

Do you like beans?

Want to reduce use of regular flour?

Thinking about nutritious ingredients?

Try our Delicious VEGAN flour made entirely out of 100% AFRICAN HONEY BEANS high in protein and fiber and tastes great in savory waffles, soups and puddings. You can swap completely with regular flour in many recipes.

USES: For use in baking, pancakes, waffles, breads, soups & more

To make savory beans waffles:

Ingredients (4-6 Servings):

• 2 cups beans flour
• 1 egg
• 1 tsp baking powder
• ½ tsp sea salt
• ¼ oil
• ¼ tsp chili pepper
• 1 cup water

Instructions:

1. Mix all ingredients in a mixer or bowl
2. Follow your waffle iron instructions. Add some water if too thick or more flour if too runny
3. Serve hot with your favorite toppings