Lemon Blueberry Buttermilk with Lemon Glaze Slices (3)

$9.00

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Sold By: Emily’s Heirloom Pound Cakes
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Description

3 of our delicious Lemon Blueberry Buttermilk with lemon glaze slices.

Handcrafted

Size: 4″ x 1″ x 4″

Packaged, Individual serving size

Refrigerates 20-30 days; freezes up to 1 year

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SettingsLemon Blueberry Buttermilk with Lemon Glaze Slices (3) removeRum Cake removeFudge Brownie Mix removeLemon Blueberry Buttermilk with Lemon Glaze Half Loaf removeFudge Brownie Mix - Gluten Free removeVariety 3 Slices BOXED remove
NameLemon Blueberry Buttermilk with Lemon Glaze Slices (3) removeRum Cake removeFudge Brownie Mix removeLemon Blueberry Buttermilk with Lemon Glaze Half Loaf removeFudge Brownie Mix - Gluten Free removeVariety 3 Slices BOXED remove
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Description
Content3 of our delicious Lemon Blueberry Buttermilk with lemon glaze slices. Handcrafted Size: 4" x 1" x 4" Packaged, Individual serving size Refrigerates 20-30 days; freezes up to 1 yearWe are pleased to announce a lighter cake.  Angie’s Rum Cake is the lighter version of our traditional Black Cake.  These cakes have a shelf life of up to two months, without refrigeration.  If refrigerated, they can last up to 6 months. Made from our basic pound cake recipe, you might enjoy one or all of our 4 flavors: Original, Banana, Coconut and Chocolate. Available in 1 lb & 4oz minis sold in sets of 5.
Each order will come with instructions on how to bake at home.
 
Delicious lemon blueberry pound cake covered in our lemon glaze. Made with fresh blueberries. Handcrafted Size: 8.5" x 4" x 4" Feeds 6 people Refrigerates 20-30 days; freezes up to 1 yearIncludes 1 slice of Emily's Original, 1 slice of Chocolate and 1 slice of Lemon Blueberry Buttermilk with Lemon Glaze. From October through March, Cranberry Orange may be available. From April through September, Strawberry Lemon may be available. If you have a special request on flavors, please indicate in the Special Request box.
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