Lit De Rose Tea 4oz
Description
Bold black tea blended with rose petals for a smooth aromatic flavour. Makes for a rich cup of tea with floral overtones.
Brewing Instructions:
– use 1 1/2 TSP of loose tea per 1 cup of hot water
– place loose tea in a strainer
– steep in hot water for 4-5 minutes
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Quick Comparison
| Settings | Lit De Rose Tea 4oz remove | Rue Dix Breakfast Tea 4oz remove | Bon Fete Tea 4oz remove | Moroccan Mint Loose Leaf Green Tea remove | Dark and Stormy Tea 4oz remove | Whole Bean Cafe Rue Dix House Blend 12oz bag remove |
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| Name | Lit De Rose Tea 4oz remove | Rue Dix Breakfast Tea 4oz remove | Bon Fete Tea 4oz remove | Moroccan Mint Loose Leaf Green Tea remove | Dark and Stormy Tea 4oz remove | Whole Bean Cafe Rue Dix House Blend 12oz bag remove |
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| Price | $38.00 | $38.00 | $38.00 | $12.00 | $38.00 | $18.00 |
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| Description | Seeking mint and aromatic bliss? Our Moroccan Mint green is for you. Served hot or iced, you will marvel at just how flavorful a small glass will be – often its traditional serving size at ceremonious occasions. Sweeten to taste. | |||||
| Content | Bold black tea blended with rose petals for a smooth aromatic flavour. Makes for a rich cup of tea with floral overtones. Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - place loose tea in a strainer - steep in hot water for 4-5 minutes | A carefully crafted blend of several robust black teas. This full-flavoured taste is a favourite breakfast tea at Cafe Rue Dix. Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - place loose tea in a strainer - steep in hot water for 4-5 minutes | This rich organic black tea with raspberry, blueberry, and strawberry pieces makes for a crisp, fruity cup. Tastes great either iced or hot. Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - plase loose tea in a strainer - steep in hot water for 4-5 minutes | A bold black tea with masala, cinnamon, ginger, vanilla and cardamom. Often served with milk as a warm spiced chai, full of exotic flavours. Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - place loose tea in a strainer - steep in hot water for 4-5 minutes | Whole Beans. Deliciously smooth. Roasted in NYC. Medium Dark Roast. | |
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