MOROCCAN ‘ROUND THE CLOCK

$12.00

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You’ll be rockin’You’ll be rocking to the flavorful beats of this aromatic Moroccan blend. Subtle notes of coriander and allspice transport you directly to Marrakech. This spice is particularly great for grilled meats including chicken and lamb. If you are a vegetable lover, use it on roasted Brussels sprouts, cauliflower, and potatoes.

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SettingsMOROCCAN ‘ROUND THE CLOCK removeSauce Kit remove21501 - LEMON ROSEMARY removePASSPORT SPECIAL removeArawak Farm Dry Rub - Blend #2 removeAll Purpose Seasoning Gluten Free remove
NameMOROCCAN ‘ROUND THE CLOCK removeSauce Kit remove21501 - LEMON ROSEMARY removePASSPORT SPECIAL removeArawak Farm Dry Rub - Blend #2 removeAll Purpose Seasoning Gluten Free remove
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DescriptionIn this bundle special we are offering: Stir Fry, Adobo, and the newest flavor (exclusive to this promotion), Caribbean Jerk. Stir Fry will bring you a taste of the Orient, while Adobo will bring the Latin flair to your dishes.  Caribbean Jerk is a powerhouse of it's own, bringing bold flavors and heat to your tastebuds.All Purpose Seasoning – This is exactly that. A light garlic based seasoning that can be used on all meats, veggies and great on seafood It’s truly a flavor enhancer on any food. 1/3rd the amount of sodium compared to seasoning salt. 16oz Resealable Bag
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You’ll be rockin’You’ll be rocking to the flavorful beats of this aromatic Moroccan blend. Subtle notes of coriander and allspice transport you directly to Marrakech. This spice is particularly great for grilled meats including chicken and lamb. If you are a vegetable lover, use it on roasted Brussels sprouts, cauliflower, and potatoes.
Includes two of each: Savory Soul-Mild, Savory Soul-Hot, Chicken Wing Sauce and Garlic Chicken Wing Sauce.Lemon Rosemary is a zesty blend of seasonings with a refreshing taste of rosemary that will make Lemon Pepper a thing of the past.Blend #2: This blend provides a subtle earthier flavor that works extremely well with poultry, seafood and a seasoning blend on salads and pastas.
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