Narcissus
$8.99
Also known by its Chinese name, Shui Xian, Narcissus is harvested in late spring and then roasted multiple times over several months. It is characterized by four flavors – roast, minerality, floral and honey.
- Increase Metabolism | Clarity
- Steep at 185oF for 4 Minutes
- Resteep up to 4 times
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| Settings | Narcissus remove | Caramel Pu-erh remove | Bon Fete Tea 4oz remove | Nettle remove | Rue Dix Breakfast Tea 4oz remove | Gold Ceremony Tea 4oz remove |
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| Name | Narcissus remove | Caramel Pu-erh remove | Bon Fete Tea 4oz remove | Nettle remove | Rue Dix Breakfast Tea 4oz remove | Gold Ceremony Tea 4oz remove |
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| Price | $8.99 | $5.99 | $38.00 | $5.99 | $38.00 | $38.00 |
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| Description | Also known by its Chinese name, Shui Xian, Narcissus is harvested in late spring and then roasted multiple times over several months. It is characterized by four flavors - roast, minerality, floral and honey.
| Comparable to coffee, this delicious dessert tea is sweet and earthy. Contains 3 year aged loose pu-erh, almond pieces and caramel.
| Stinging nettle has been used for hundreds of years to treat painful muscles and joints, eczema, arthritis, gout, and anemia. Today, many people use it to treat urinary problems during the early stages of an enlarged prostate. It is also used for urinary tract infections, hay fever (allergic rhinitis), or in compresses or creams for treating joint pain, sprains and strains, tendonitis, and insect bites. In a double-blind study, people with allergies reported fewer symptoms after one week of nettle. | |||
| Content | This rich organic black tea with raspberry, blueberry, and strawberry pieces makes for a crisp, fruity cup. Tastes great either iced or hot. Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - plase loose tea in a strainer - steep in hot water for 4-5 minutes | A carefully crafted blend of several robust black teas. This full-flavoured taste is a favourite breakfast tea at Cafe Rue Dix. Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - place loose tea in a strainer - steep in hot water for 4-5 minutes | A blend of refreshing lemons and detoxifying ginger root. Great for an immunity boost, or a naturally caffeine free energizer. Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - place loose tea in a strainer - steep in hot water for 3 minutes | |||
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