ORGANIC SPICED ROOIBOS CHAI LOOSE LEAF TEA

$10.99

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SettingsORGANIC SPICED ROOIBOS CHAI LOOSE LEAF TEA removeWhole Bean Cafe Rue Dix House Blend 12oz bag removeAmour Tea 4oz removeBon Fete Tea 4oz removeLit De Rose Tea 4oz removeDark and Stormy Tea 4oz remove
NameORGANIC SPICED ROOIBOS CHAI LOOSE LEAF TEA removeWhole Bean Cafe Rue Dix House Blend 12oz bag removeAmour Tea 4oz removeBon Fete Tea 4oz removeLit De Rose Tea 4oz removeDark and Stormy Tea 4oz remove
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Description
ContentWhole Beans. Deliciously smooth. Roasted in NYC. Medium Dark Roast.
An exotic blend of cardamom, saffron, licorice root, fennel, ginger root, cinnamon, rosebuds and lemongrass. Rich flavours that will warm anyone's heart.   Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - place loose tea in a strainer - steep in hot water for 3 minutes

This rich organic black tea with raspberry, blueberry, and strawberry pieces makes for a crisp, fruity cup. Tastes great either iced or hot.   Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - plase loose tea in a strainer - steep in hot water for 4-5 minutesBold black tea blended with rose petals for a smooth aromatic flavour. Makes for a rich cup of tea with floral overtones.   Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - place loose tea in a strainer - steep in hot water for 4-5 minutesA bold black tea with masala, cinnamon, ginger, vanilla and cardamom. Often served with milk as a warm spiced chai, full of exotic flavours.   Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - place loose tea in a strainer - steep in hot water for 4-5 minutes
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