Roasted Yerba Mate Loose Leaf Herbal Tea
$12.00
Need an energy boost and prefer tea over coffee? Then our Roasted Yerba Mate herbal tea is just for you. Rumored to have same “strength as coffee”, this tea also has health benefits and hints of chocolate notes. The robust flavor and functionality of our Roasted Yerba Mate won’t leave you dissatisfied!
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Settings | Roasted Yerba Mate Loose Leaf Herbal Tea remove | Green Goddess Tea 4oz remove | Bon Fete Tea 4oz remove | Organic Cocoa Powder | Gold Coast Natural Unsweetened Cocoa Powder | Single-Origin Ghanaian Cocoa Powder 14oz remove | Whole Bean Cafe Rue Dix House Blend 12oz bag remove | Lit De Rose Tea 4oz remove |
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SKU | 3264351e74ff | |||||
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Price | $12.00 | $38.00 | $38.00 | $17.95 | $18.00 | $38.00 |
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Description | Need an energy boost and prefer tea over coffee? Then our Roasted Yerba Mate herbal tea is just for you. Rumored to have same "strength as coffee", this tea also has health benefits and hints of chocolate notes. The robust flavor and functionality of our Roasted Yerba Mate won't leave you dissatisfied! | Natural grown 100% Pure Cocoa Powder from Ghana. Made from some of the finest cocoa beans in the world grown by small scale independent famers Queen Emma Cocoa Powder produces a unique rich dark flavor which is perfect for baking or to drink. | ||||
Content | A beautiful blend of green tea leaves, strawberry, raspberry, rhubarb and cornflower. Its delicate sweetness makes for refreshing iced or hot tea. Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - place loose tea in a strainer - steep in hot water for 3 minutes | This rich organic black tea with raspberry, blueberry, and strawberry pieces makes for a crisp, fruity cup. Tastes great either iced or hot. Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - plase loose tea in a strainer - steep in hot water for 4-5 minutes | Whole Beans. Deliciously smooth. Roasted in NYC. Medium Dark Roast. | Bold black tea blended with rose petals for a smooth aromatic flavour. Makes for a rich cup of tea with floral overtones. Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - place loose tea in a strainer - steep in hot water for 4-5 minutes | ||
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