Spicy Fire & Brimstone

$11.99

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Sold By: Spice King Gourmet Seasoning
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Description

One of my favorite customers, Wayne Hamilton asked me to create a seasoning that really packs a punch! He said he wanted something Hot as hell, but with a great garlic & herb finish . To answer his request, I created Keith’s Spicy Fire and Brimstone seasoning, and yes, it is as hot as hell.

This seasoning is made with 7 varieties of hot peppers including habanero, jalepeno, Indian Hot Chili, and the hottest grades of Cayenne we could get our hands on. The peppers are then accented with rosemary, garlic, basil, fennel and other herbs and spices which make it another magnificent addition to the Keith Lorren family of spice. I promise you will absolutely love this seasoning because it is Hot, and flavored to perfection. This blend is everything!! use on everything fish, poultry, salads, corn, veggies, nuts, lamb, pork and especially wings and shrimp!

5oz bottle

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SettingsSpicy Fire & Brimstone remove"Great!" Greens Seasoning removeCILANTRO LIME removePUMPKIN DELIGHT Seasoning removeFull Course Kit removeHONEY MUSTARD Seasonings remove
NameSpicy Fire & Brimstone remove"Great!" Greens Seasoning removeCILANTRO LIME removePUMPKIN DELIGHT Seasoning removeFull Course Kit removeHONEY MUSTARD Seasonings remove
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DescriptionCilantro Lime is a flavor that will enhance your dishes with a zesty flair. Suggested Uses: Rice, Seafood, Tacos, and Chicken (especially wings)This is isn't your average pumpkin spice. We recommend that you pour on a spoon to prevent steam and moisture from getting inside of the bottle. Suggestions on how to use:  Coffee, Tea, Hot Chocolate, Cereal, Oatmeal, Pancakes, French Toast, Yogurt, Baked Goods, Waffles, Icing, Ice Cream, Egg Nog, Whipped CreamHoney Mustard is a tasty blend of spices that gives you a hint of tangy mustard with the sweet of honey. Suggestions on how to use:  Chicken Tenders, Grilled or Baked Salmon, Tuna, Chicken
ContentOne of my favorite customers, Wayne Hamilton asked me to create a seasoning that really packs a punch! He said he wanted something Hot as hell, but with a great garlic & herb finish . To answer his request, I created Keith’s Spicy Fire and Brimstone seasoning, and yes, it is as hot as hell. This seasoning is made with 7 varieties of hot peppers including habanero, jalepeno, Indian Hot Chili, and the hottest grades of Cayenne we could get our hands on. The peppers are then accented with rosemary, garlic, basil, fennel and other herbs and spices which make it another magnificent addition to the Keith Lorren family of spice. I promise you will absolutely love this seasoning because it is Hot, and flavored to perfection. This blend is everything!! use on everything fish, poultry, salads, corn, veggies, nuts, lamb, pork and especially wings and shrimp! 5oz bottle

Quickly add a burst of flavor using this seasoning and take all of your greens and vegetable dishes to the next level.

Includes 1 bottle of Wing Sauce and Garlic Wing Sauce, 1 each of Hot and Mild Savory Soul Sauces, and 3 bottles of Green Seasoning, Sweet Potato Pie Seasoning, Fisherman’s Herb & Spice and Herb & Spice Fish Coating.
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