Sushi Kit – Japan Nigiri Sushi Set with Hokkaido Sushi Rice

$149.00

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Description

Have an authentic Japanese sushi experience. Japan Hokkaido premium sushi rice with our favorite ingredients sourced from Japan.  A nigiri press that shapes the rice simple and easy. Top with beautiful King Salmon and vibrant Hawaiian Ultra Ahi for the perfect bite. 

Sushi Kit ingredients:

Hawaiian Ultra Ahi – Sashimi Cut 1 lb

King Salmon – Sashimi Cut 1 lb

Nanatsuboshi Super Premium Sushi Rice from Hokkaido Small farms in Japan’s northern island, fresh milled to order in Honolulu
Yubikigenman Sashimi Shoyu  “Usu-kuchi” or “light mouth” mild soy sauce made for sashimi
Tamanoi Sushi Rice Seasoning Mild rice vinegar adds sweetness; salt and bonito balances the flavor of sushi rice 
Honnama Wasabi Paste Mountain water grown, real Japanese wasabi horseradish
5-piece Nigiri Sushi Press dip in water for non-stick easy shaping

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SettingsSushi Kit - Japan Nigiri Sushi Set with Hokkaido Sushi Rice removeSashimi Cut Salmon Fillet 2 lbs removeHawaiian Ahi Bright Red Sashimi Cut 2 lbs removeHawaii Natural Wild Caught Swordfish-Premium Chef Cut 3 lbs removeSenior Meal Delivery Program removeChefs Natural cut King Salmon 4 lbs remove
NameSushi Kit - Japan Nigiri Sushi Set with Hokkaido Sushi Rice removeSashimi Cut Salmon Fillet 2 lbs removeHawaiian Ahi Bright Red Sashimi Cut 2 lbs removeHawaii Natural Wild Caught Swordfish-Premium Chef Cut 3 lbs removeSenior Meal Delivery Program removeChefs Natural cut King Salmon 4 lbs remove
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DescriptionSacramento Seniors and others in need of prepared breakfast, lunch and dinner meals that can be picked up or delivered 4 days per week.
Content
Have an authentic Japanese sushi experience. Japan Hokkaido premium sushi rice with our favorite ingredients sourced from Japan.  A nigiri press that shapes the rice simple and easy. Top with beautiful King Salmon and vibrant Hawaiian Ultra Ahi for the perfect bite.  Sushi Kit ingredients: Hawaiian Ultra Ahi - Sashimi Cut 1 lb King Salmon - Sashimi Cut 1 lb
Nanatsuboshi Super Premium Sushi Rice from Hokkaido Small farms in Japan's northern island, fresh milled to order in Honolulu
Yubikigenman Sashimi Shoyu  "Usu-kuchi" or "light mouth" mild soy sauce made for sashimi
Tamanoi Sushi Rice Seasoning Mild rice vinegar adds sweetness; salt and bonito balances the flavor of sushi rice 
Honnama Wasabi Paste Mountain water grown, real Japanese wasabi horseradish
5-piece Nigiri Sushi Press dip in water for non-stick easy shaping

SASHIMI CUT - 100% Pure Sashimi-Cut and Serve Chef Ready!

King salmon is the most popular tasting salmon of all the species of salmons.  Our king salmon is an entirely unique genetic strain of King Salmon bred for extremely rich taste and much higher oil content. There is no other salmon anywhere in the world that compares in delicious taste. The Monterey Bay, Seafood Watch has rated this salmon as the only Green labeled King salmon.  King salmon is mind blowing as sashimi or any other raw application. Cooked , grilled, broiled King salmon is guaranteed to make any dish an award winning experience. Fresh, skin off, pinboned, 100% pure sashimi cut ready to slice!

Bright Red Ahi Sashimi

Bright Red Ahi Sashimi is a brighter red color than typical # 1 Ahi from other fisheries. The meat is bright and translucent with a higher than normal oil content and a low water content. This is HAWAIIAN BIGEYE AHI! Excellent for sashimi, crudo, carpachio and Poke. Makes beautiful seared ahi. Fresh, never frozen, skinned, ready to slice!

Hawaii Natural Wild Caught Swordfish-Premium Chef Cut

Hawaiian swordfish are caught on long line fishing gear in the colder currents of Hawaiian waters. The trips are very short ensuring that the freshness is superior to other versions found on the market. When sword has a clean, slight pink hue and buttery moisture like this, you can refer to it as ‘Shutome’, which is the Japanese name for sashimi grade sword.

Chefs Natural Cut

King salmon is the most popular tasting salmon of all the species of salmons.  Our king salmon is an entirely unique genetic strain of King Salmon bred for extremely rich taste and much higher oil content.  There is no other salmon anywhere in the world that compares in delicious taste.  The Monterey Bay, Seafood Watch has rated this salmon as the only Green labeled King salmon.  King salmon is mind blowing as sashimi or any other raw application.  Cooked , grilled, broiled King salmon is guaranteed to make any dish an award winning experience. Fresh never frozen. Skin-on and bone-in.
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