THE STRESS-FREE 1/2 COW PACKAGE DEAL
Description
10 Ribeyes
13 NY Strips
13 Filet
14 Top Sirloin Steaks
Fajita Meat 5 packages
22 Stew Beef
3 Beef Arm Roast
2 London Broil Roast
4 Sirloin Tip Roast
6 Chuck Roast
2 Eye of Round Roast
1 Brisket
Hamburger 1 lb packages
Vacuum Sealed Average Weight = 200 lbs
*Packages may vary-based on estimated weights and availability of items.
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Quick Comparison
Settings | THE STRESS-FREE 1/2 COW PACKAGE DEAL remove | Hawaiian Ahi Select Fillet 3 lbs remove | Kanpachi Salmon Ono remove | Hawaiian Kanpachi Sashimi Cut 2 lbs remove | Hawaii Natural Wild Caught Swordfish-Premium Chef Cut 3 lbs remove | Ono "Premium" Fillet 3 lbs remove |
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Name | THE STRESS-FREE 1/2 COW PACKAGE DEAL remove | Hawaiian Ahi Select Fillet 3 lbs remove | Kanpachi Salmon Ono remove | Hawaiian Kanpachi Sashimi Cut 2 lbs remove | Hawaii Natural Wild Caught Swordfish-Premium Chef Cut 3 lbs remove | Ono "Premium" Fillet 3 lbs remove |
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Price | $1,400.00 | $175.00 | $105.00 | $105.00 | $129.00 | $113.85 |
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Content | 10 Ribeyes 13 NY Strips 13 Filet 14 Top Sirloin Steaks Fajita Meat 5 packages 22 Stew Beef 3 Beef Arm Roast 2 London Broil Roast 4 Sirloin Tip Roast 6 Chuck Roast 2 Eye of Round Roast 1 Brisket Hamburger 1 lb packages Vacuum Sealed Average Weight = 200 lbs *Packages may vary-based on estimated weights and availability of items. | Hawaiian Ahi SelectHawaiian Ahi (Bigeye Tuna) has a rich taste and firm texture. This grade of Ahi is a perfect selection for grilling and searing due to its deep oil content. Very often this selection of Ahi is also used raw for Poke or sushi and fresh sliced sashimi. |
Three portions of our best sashimi, ready to slice. 1 lb average per fish
Kanpachi - Ocean raised fish. Distinctly fresh, sashimi-grade white fish, raised sustainably in the waters off Hawaii. The clear blue waters of Hawaii is the only place in the world where Kanpachi are grown in the ocean. Expect a fat content that is higher than hamachi and a silky texture with the look of candy glass. We find its very rich and deep olive oil taste to be the best part.
King salmon is the most popular tasting salmon of all the species of salmons. Our king salmon is an entirely unique genetic strain of King Salmon bred for extremely rich taste and much higher oil content. There is no other salmon anywhere in the world that compares in delicious taste. The Monterey Bay, Seafood Watch has rated this salmon as the only Green labeled King salmon. King salmon is mind blowing as sashimi or any other raw application. Cooked , grilled, broiled King salmon is guaranteed to make any dish an award winning experience.
Ono is the Hawaiian word meaning “delicious”. Only found in Hawaiian waters, Ono cooks up snow white and has a tuna like texture. Served raw, Ono has a smooth velvety feel and a sweet, buttery taste. Fantastic for raw applications, great for grilling or searing. It’s beautiful and clean, jewel like appearance is known to convert many non- fish eaters.
| Hawaiian KanpachiOcean raised fish. Distinctly fresh, sashimi-grade white fish, raised sustainably in the waters off Hawaii. The clear blue waters of Hawaii is the only place in the world where Kanpachi are grown in the ocean. Expect a fat content that is higher than hamachi and a silky texute with the look of candy glass. We find its very rich and deep olive oil taste to be the best part. Freish, never frozen, skinned, pinboned, ready to slice! | Hawaii Natural Wild Caught Swordfish-Premium Chef CutHawaiian swordfish are caught on long line fishing gear in the colder currents of Hawaiian waters. The trips are very short ensuring that the freshness is superior to other versions found on the market. When sword has a clean, slight pink hue and buttery moisture like this, you can refer to it as ‘Shutome’, which is the Japanese name for sashimi grade sword. | ‘Ono’ is a Hawaiian word meaning “delicious”. Only found in Hawaiian waters, Ono cooks up snow white and has a tuna like texture. Served raw, Ono has a smooth velvety feel and a sweet, buttery taste. Fantastic for raw applications, great for grilling or searing. It’s beautiful and clean, jewel like appearance is known to convert many non- fish eaters. |
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