DOPE COFFEE BAGGED SET
Description
The point is to share, with yourself… and others. Go ahead and grab a double dose of roasted Dope Coffee beans.
Mix it up and choose 2 – 12oz bags of our top shelf, fair trade dope coffee.
Perfect for all coffee-making systems.
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Quick Comparison
Settings | DOPE COFFEE BAGGED SET remove | Bon Fete Tea 4oz remove | LIGHT ROAST KENYA COFFEE remove | Cafe Touba 1lb bag remove | Coconut Creme remove | TANZANIA PEABERRY JASMINE CACAO CURRANT remove |
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Name | DOPE COFFEE BAGGED SET remove | Bon Fete Tea 4oz remove | LIGHT ROAST KENYA COFFEE remove | Cafe Touba 1lb bag remove | Coconut Creme remove | TANZANIA PEABERRY JASMINE CACAO CURRANT remove |
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SKU | 858cfe52a03c | |||||
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Price | $31.00 | $38.00 | $13.99 | $22.00 | $5.75 | $17.00 |
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Description | This coffee originates from Othaya, Kenya, this region is an area famous for producing high-quality specialty coffee due to its perfect climate and elevation Learn More About Kenyan Coffee. A cup of Asante “Kamoini” Light Roast Kenya Coffee is aromatic, lively and smooth, with a short sweetness, featuring tasting notes of citrus, herbal taste, and caramel. | Chicago French Press Coconut Creme organic coffee is fresh roasted and richly flavored by hand with coconut shavings. Roasted in small batches, Coconut Creme is a flavorful medium roast and 100% premium Arabica. CFP offers Coconut Creme in a variety of grinds including Whole Bean, French Press Grind, Auto Drip and Keurig Grind. All flavored varieties contain natural and artificial flavors. | ||||
Content | The point is to share, with yourself... and others. Go ahead and grab a double dose of roasted Dope Coffee beans. Mix it up and choose 2 - 12oz bags of our top shelf, fair trade dope coffee. Perfect for all coffee-making systems. | This rich organic black tea with raspberry, blueberry, and strawberry pieces makes for a crisp, fruity cup. Tastes great either iced or hot. Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - plase loose tea in a strainer - steep in hot water for 4-5 minutes | Our grounded Cafe Touba is traditional Senegalese coffee made with a blend of 20% Djar (Ghanian Black Pepper) & cloves. Its strong distinctive flavor makes this a popular pick for exotic coffee lovers. | Our Tanzania Peaberry, a small round treat that is Dark roasted but certainly not bitter. Right in the heartland of where coffee began, this Peaberry is full of Earth and playful fruity notes with hints of cacao. Great any time of day, does especially well-brewed through a filtered French Press. | ||
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