Num Num Sauce- Mild-10oz

$6.99

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Description

Num Num Sauce is a craft southern-style grilling and dipping sauce that serves as a healthy alternative to ketchup, mustard and BBQ Sauce. Its attributes include low sodium, fat free, preservative free and gluten free. Num Num Sauce flavor profiles complement vegetables, meats, soups and salads.

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SettingsNum Num Sauce- Mild-10oz removeOriginal sauce (18oz) removeMILD MAMBO SAUCE removeSweet & Smoky Bbq Sauce Gluten Free remove1 Bottle of Scott’s BBQ Sauce – 10 fl oz removeWALKERSWOOD FIRE STICK HOT SAUCE 6 OZ 2PK remove
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DescriptionSweet & Smoky BBQ Sauce – It’s sweetness is from tomatoes, citrus and brown sugar with a hint of smoke flavor. 18oz Bottle
ContentNum Num Sauce is a craft southern-style grilling and dipping sauce that serves as a healthy alternative to ketchup, mustard and BBQ Sauce. Its attributes include low sodium, fat free, preservative free and gluten free. Num Num Sauce flavor profiles complement vegetables, meats, soups and salads.Original – Our sauces are made with high quality ingredients. The “original” flavor has a wonderfully distinct, sweet and smooth flavor with the perfect balance of spices that sets Gertie’s Premium Barbecue Sauce, apart from all other sauces in the market.  Its rich, thick, smooth and dark texture adds great eye appeal to your favorite dishes.Our signature sauce will win you over the minute you taste it. Capital City™ mambo sauce creates a sweet and tangy addition to any dish. With its great tomato base and lightly sweet flavor, it’s no wonder why this secret sauce has been a favorite among Washingtonians for years. This all-purpose sauce can be used as a marinade, glaze, dipping or finishing sauce. Bring an original taste of Washington, DC home today.1 Bottle contains 10 ounces fluid, Contains no Fat, Carbohydrates, Sugar free. Suited for Diabetics, no MSG. Scott’s Barbecue Sauce was developed over a three-year period and remains a secret which is passed down through the Scott family. Scott’s is a quintessential delicious eastern North Carolina style, vinegar-based sauce. Perfect for whole hog barbecue, or perhaps just a rack or two of ribs.
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