Ease

$32.00

In Stock

Ease is a premium blend collab curated by Adjourn Teahouse x Alex Elle.

This blend comes with a olive wood scoop

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Sold By: Adjourn Teahouse
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SettingsEase removeLa Guadalupe, Honduras - Single Origin (Direct Trade), Light Roast removeGreen Goddess Tea 4oz removeOrganic Cocoa Powder | Gold Coast Natural Unsweetened Cocoa Powder | Single-Origin Ghanaian Cocoa Powder 14oz remove750ML BOTTLES OF 4X JIN+JA CONCENTRATE (25 SERVINGS) removeLimu, Ethiopia - Single Origin, Light Roast remove
NameEase removeLa Guadalupe, Honduras - Single Origin (Direct Trade), Light Roast removeGreen Goddess Tea 4oz removeOrganic Cocoa Powder | Gold Coast Natural Unsweetened Cocoa Powder | Single-Origin Ghanaian Cocoa Powder 14oz remove750ML BOTTLES OF 4X JIN+JA CONCENTRATE (25 SERVINGS) removeLimu, Ethiopia - Single Origin, Light Roast remove
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DescriptionEase is a premium blend collab curated by Adjourn Teahouse x Alex Elle. This blend comes with a olive wood scoopAs these beans are directly sourced from Finca La Guadalupe, this single origin will satisfy your desire for a creamy bodied light roast. With undertones of caramel and honey, this will become your everyday coffee.Natural grown 100% Pure Cocoa Powder from Ghana. Made from some of the finest cocoa beans in the world grown by small scale independent famers Queen Emma Cocoa Powder produces a unique rich dark flavor which is perfect for baking or to drink.It contains all the same healthy & delicious ingredients as the original Jin Ja that the CBS show "The Doctors" recommended as the #1 way to drink yourself healthy, including fresh ginger, cayenne pepper, green tea, lemon & mint -- just with 4 times the amount of the same natural ingredients.Representing the "birthplace of coffee", this single origin hailing from Limu, Ethiopia is natural processed with low acidity. With every sip are notes of honey, chocolate, and super-fruit, blueberry - providing you with a premium experience to the last drop.
ContentA beautiful blend of green tea leaves, strawberry, raspberry, rhubarb and cornflower. Its delicate sweetness makes for refreshing iced or hot tea.   Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - place loose tea in a strainer - steep in hot water for 3 minutes
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