Colombian Coffee

SKU: e5d808ca33ef

$14.99

In Stock

Our Columbian coffee is a sweet and medium-bodied coffee with caramel sweetness, nutty undertones, and a smooth aftertaste.

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Sold By: Elevated Coffee Co
SKU: e5d808ca33ef Category:
  • 100% Black Owned
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SettingsColombian Coffee removePassion Fruit Loose Leaf Black Tea removeMoroccan Mint Loose Leaf Green Tea removeOrganic Cocoa Powder | Gold Coast Natural Unsweetened Cocoa Powder | Single-Origin Ghanaian Cocoa Powder 14oz removeBLK & Bold - Coffee Blend, Dark Roast removeDark and Stormy Tea 4oz remove
NameColombian Coffee removePassion Fruit Loose Leaf Black Tea removeMoroccan Mint Loose Leaf Green Tea removeOrganic Cocoa Powder | Gold Coast Natural Unsweetened Cocoa Powder | Single-Origin Ghanaian Cocoa Powder 14oz removeBLK & Bold - Coffee Blend, Dark Roast removeDark and Stormy Tea 4oz remove
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DescriptionOur Columbian coffee is a sweet and medium-bodied coffee with caramel sweetness, nutty undertones, and a smooth aftertaste.This black tea is what you need if you're looking for fruity and bold flavor. With every sip, you'll taste how the passion fruit complements our full bodied black tea, ultimately serving as a refreshing treat for anyone that indulges!Seeking mint and aromatic bliss? Our Moroccan Mint green is for you. Served hot or iced, you will marvel at just how flavorful a small glass will be – often its traditional serving size at ceremonious occasions. Sweeten to taste.Natural grown 100% Pure Cocoa Powder from Ghana. Made from some of the finest cocoa beans in the world grown by small scale independent famers Queen Emma Cocoa Powder produces a unique rich dark flavor which is perfect for baking or to drink.Our signature BLK & Bold - Coffee Blend is what you need! This coffee blend has been roasted in small batches to bring out the optimum flavors in each bean (and it also pairs well as an espresso blend for homemade lattes.)
ContentA bold black tea with masala, cinnamon, ginger, vanilla and cardamom. Often served with milk as a warm spiced chai, full of exotic flavours.   Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - place loose tea in a strainer - steep in hot water for 4-5 minutes
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