Eucalyptus

$5.99

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Eucalyptus leaves are a great source of antioxidants, particularly flavonoids. Eucalyptus is widely used as a natural cold remedy and is a common ingredient in cold and cough products. Eucalyptus is also widely believed to decrease symptoms of stress. Researchers believe that it decreases the activity of your sympathetic nervous system ⁠— your stress response system ⁠— and increases the activity of your parasympathetic nervous system, which promotes relaxation.

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DescriptionEucalyptus leaves are a great source of antioxidants, particularly flavonoids. Eucalyptus is widely used as a natural cold remedy and is a common ingredient in cold and cough products. Eucalyptus is also widely believed to decrease symptoms of stress. Researchers believe that it decreases the activity of your sympathetic nervous system ⁠— your stress response system ⁠— and increases the activity of your parasympathetic nervous system, which promotes relaxation.
  • Mildly-spicy cinnamon and organic high grown Sri Lankan black tea
  • Grade: OP
  • Anti-anxiety | Stress relief | Digestion
  • Steep at 212oF for 5 Minutes
Also known by its Chinese name, Shui Xian, Narcissus is harvested in late spring and then roasted multiple times over several months.  It is characterized by four flavors -  roast, minerality, floral and honey.
  • Increase Metabolism | Clarity
  • Steep at 185oF for 4 Minutes
  • Resteep up to 4 times
Cash is green. And crispy. And having some in your pocket makes you feel good. Just like Ivy's Tea Co.'s C.R.E.A.M. tea. One of the best things about C.R.E.A.M. is that it doesn't come off the plantation, like that other one you know about. Do right by yourself. Drinking mint tea doesn't have to make you feel so bad.
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An exotic blend of cardamom, saffron, licorice root, fennel, ginger root, cinnamon, rosebuds and lemongrass. Rich flavours that will warm anyone's heart.   Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - place loose tea in a strainer - steep in hot water for 3 minutes

Bold black tea blended with rose petals for a smooth aromatic flavour. Makes for a rich cup of tea with floral overtones.   Brewing Instructions: - use 1 1/2 TSP of loose tea per 1 cup of hot water - place loose tea in a strainer - steep in hot water for 4-5 minutes
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